Jobs at Lonestar Custard | HiringCafe

Lone Star Custard

Back of House-BOH

Must be at least 16, provide exceptional service, pay attention to detail, multitask, stay positive, flexible scheduling including nights, weekends and holidays; works independently or in a team.

Back of House

Must be at least 16; strong service aptitude; multitask; flexible schedule including nights and weekends; able to lift up to 50 lbs; stand/walk up to 8 hours; work well independently or in a team.

Front of House-FOH

Front of House

Must be at least 16; strong service, detail, and multi-tasking; flexible schedule including nights, weekends, and holidays; reliable; able to stand for 8 hours; lift up to 50 lbs.

Must be at least 16; exceptional service; multitask; flexible schedule; able to lift up to 50 lbs; stand up to 8 hours.

Must be at least 16, service oriented, detail focused, able to multitask, flexible schedule including nights and weekends, team player.

Supervisor-SUP

Supervisor

One year restaurant supervisor experience; strong communication; guest Service; leadership; background check; 18+; driver license; foodservice certificates; weekend availability.

Must be at least 16; exceptional service; multitask; flexible schedule including nights, weekends, and holidays; works well independently and in a team; able to handle kitchen environment and stay positive.

One year restaurant supervisor or related experience; strong guest service and communication skills; must be 18+, background check; valid driver’s license; foodservice certificates as required by state law; available for mornings, days, evenings, including weekends.

Must be at least 16; exceptional service; attention to detail; multitask; flexible schedule including nights, weekends, and holidays; works independently or in a team; able to lift up to 50 pounds.

Must be at least 16; exceptional service; fine attention to detail; able to multi-task; flexible schedule including nights and weekends.

16+ years old; strong service aptitude; attention to detail; multi-tasking; flexible schedule; team and independent work; positive attitude.

Restaurant Supervisor with 1 year supervisory experience, strong communication, guest service, leadership, able to pass background check, 18+, weekend availability.

One year supervisor experience; strong communication; guest service; leadership; background check; 18+; valid driver's license; foodservice certification; available mornings, days, evenings, weekends.

Must be at least 16, exceptional service, multitask, flexible schedule including nights/weekends/holidays, works well independently or in a team.

Must be at least 16, provide exceptional service, multitask, reliable, flexible schedule including nights/weekends/holidays, and work well in a team.

Must be 16 or older; strong service mindset; detail-oriented; able to multitask; flexible schedule including nights, weekends, holidays; works independently or as a team.

Must be at least 16; strong service aptitude; detail-oriented; multitask; flexible schedule including nights, weekends, and holidays; works well independently and in a team; able to lift up to 50 pounds; stand for up to 8 hours.

Restaurant supervisor experience; strong communication; guest service; leadership; able to pass background check; 18+; valid driver’s license; foodservice certificates; available mornings, days, evenings, weekends.

Must be 16+, exceptional service, detail, multitasking; flexible schedule incl nights, weekends, holidays; reliable.

One year restaurant supervisor or related experience; strong communication and guest service skills; must pass background check; must be 18+; driver’s license and foodservice certificates; able to work mornings, days, and evenings including weekends.

Customer-service oriented; 16+; flexible schedule; multitask; attention to detail; team and independent work; lift up to 50 lbs; stand/walk up to 8 hours.

One year restaurant supervisor or related experience; strong communication; guest service; leadership; background check; 18+; valid driver license and foodservice certificates; availability mornings, days, evenings including weekends.

Must be at least 16, exceptional service, detail-oriented, multitask, flexible schedule including nights/weekends/holidays.

At least 16 years old; strong service focus; detail-oriented; multi-task; flexible schedule; reliable; team player; lift up to 50 pounds; stand up to 8 hours

Must be at least 16; exceptional service; detail-oriented; ability to multi-task; flexible schedule including nights, weekends, holidays; works well independently and in a team.

16+ age; exceptional service; attention to detail; multitask; flexible schedule including nights/weekends/holidays.

One year restaurant supervisor or related experience; strong communication and guest service skills; must pass background check; 18+; valid driver’s license; state-required foodservice certificates within 30 days; available mornings, days, and evenings including weekends.

Must be at least 16; excellent service; multitask; flexible schedule incl nights/weekends/holidays; works independently or in team; stand up to 8 hours; lift up to 50 lbs.

Must be at least 16, provide exceptional service, detail-oriented, multi-task, urgent with a positive attitude, reliable, flexible schedule including nights/weekends/holidays, works well solo or in a team.

Must be at least 16; customer-focused; detail-oriented; multitask; flexible schedule including nights, weekends, and holidays; works well independently or in a team.

Must be at least 16 years old; strong service skills; attention to detail; flexible schedule including nights, weekends and holidays; reliable and team-oriented.

Must be at least 16, exceptional service, multitask, flexible schedule including nights/weekends/holidays, lift up to 50 lbs, stand/walk up to 8 hours, work independently or in a team.

One year restaurant supervisor experience; strong communication; guest service; leadership; background check and 18+; valid driver license and foodservice certifications; weekend availability.

Must be at least 16; exceptional service; attention to detail; can multitask; flexible schedule including nights, weekends, holidays; works well solo or in a team; able to lift up to 50 pounds; operate kitchen equipment; effective guest communication.

One year restaurant supervisor or related experience; excellent communication; guest service; leadership; background check; at least 18; driver’s license; foodservice certificates; ability to work mornings, days, evenings including weekends.

Must be at least 16; strong service, attention to detail; able to multitask; flexible schedule including nights, weekends, holidays; capable of lifting up to 50 pounds; works independently or in a team.

Must be at least 16; strong service aptitude; detail-oriented; multi-tasking; flexible schedule including nights, weekends, holidays.

Must be at least 16; strong service mindset; attentive to detail; multi-tasking; flexible schedule including nights, weekends, holidays; reliable; able to work in a team.

One year Restaurant Supervisor or related experience; strong communication; guest service; leadership; background check; 18+; driver’s license; foodservice certificates; availability mornings to weekends.

Experience supervising in a restaurant; strong communication, leadership, guest service; 18+; background check; weekend availability.