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The Killer Brownie Co.

Sanitation Lead

 supervises sanitation team, trains and coaches staff, ensures GMP and food safety compliance; uses Redzone to track tasks and performance.

Sanitation Team Member

High school diploma or equivalent; Forklift Certification; ability to lift up to 50 lbs; able to communicate effectively; stand for long periods; operate cleaning equipment.

2nd Shift FSQA Technician

FSQA Technician

Autonomous, detail-oriented; strong math; 40 hours/week with some Saturdays; able to lift up to 50 lbs; prior QA/FS environment preferred.

Sanitation Team Member (Part Time)

Part-time sanitation worker with high school diploma, ability to lift 50 lbs, stand for long periods, forklift certification, and Monday–Saturday availability.

Senior Baking Scientist

Bachelor’s in Food Science/Technology or related; experience developing and commercializing baked goods; scaleup, food safety, labeling, and packaging knowledge; ability to travel up to 10%.

Packaging Team Member

HS diploma or equivalent; basic math and literacy; able to stand and lift up to 60 lbs; 10-hour shifts with Saturday availability; basic computer skills; food safety knowledge/experience preferred.