Jobs at Pizza Ranch | HiringCafe

Pizza Ranch

General Manager In Training

General Manager

Proven management, communication and organizational skills; high school diploma or equivalent; restaurant management experience preferred; basic computer proficiency including Qualtrics; ability to prioritize, lead and develop staff.

Lead day-to-day restaurant operations, drive guest satisfaction and sales, manage costs and staff, train and develop employees, high school diploma or equivalent, proficient computer skills; restaurant management experience preferred.

Delivery Driver - Full Time

Delivery Driver

Must be 18 or older, reliable and punctual, able to manage time, double-check orders, collect payments, provide friendly service; base pay plus tips; delivery car supplied; hours typically 11:00 AM–10:00 PM.

Full Time Pizza Cook

Pizza Cook

Must be 16+, able to stand for long periods, lift up to 40 lbs, read recipe cards, work in a fast-paced restaurant, and provide guest service; prior experience and cross-training possible.

Leadership and people development, management and organizational skills, effective communication, ability to prioritize, high school diploma or equivalent, basic computer proficiency; restaurant management experience preferred.

Full Time Chicken Cook

Cook

Must be 16+; able to stand long periods and lift up to 40 lbs; read recipe cards; measure, prepare, and cook food to company standards; guest-service oriented and punctual.

Proven management, communication, and organizational skills; high school diploma or equivalent; restaurant management experience preferred; basic computer proficiency; leadership and staff development capabilities.

Full Time Busser

Busser

Must be 16+; able to be on feet for extended periods, lift up to 40 lbs, perform cleaning tasks, and provide friendly guest service. May be cross-trained to other restaurant stations.

Lead day-to-day restaurant operations, manage guest satisfaction, control food and labor costs, develop staff, basic computer proficiency, high school diploma or equivalent; restaurant management preferred.

Must be 16+; able to stand; lift up to 40 lbs; mobility on feet; customer service oriented.

Strong leadership, communication, and organizational skills; ability to manage guest experience, drive profitability, and lead teams; high school diploma or equivalent; proficient computer skills.

Chicken Cook

Full-time chicken cook; must be 16+, lift up to 40 lb, read recipes, work in a fast-paced kitchen, flexible schedule.

Delivery driver needed; flexible hours; 18+; base pay with tips; delivery car provided (per description).

Cook needed; line cook experience preferred; must be 16+; ability to lift up to 40 lbs; strong guest service

Customer-facing role; able to lift up to 40 pounds; able to stand for long periods; at least 16 years old; willingness to be cross-trained.

Part-time line cook with ability to measure ingredients, read recipes, stand for long periods, lift up to 40 pounds, and provide friendly guest service.

Line Cook

Kitchen experience in a fast-paced restaurant; read recipe cards; lift up to 40 pounds; 16+; ability to stand for long periods; team player.

Must be 18 or older. Flexible hours; base pay with tips; delivery car provided.

Delivery driver needed; 18+; flexible hours; customer service; handle payments; team player.

High attention to cleanliness, strong guest service, ability to lift up to 40 pounds, and stand for long periods.

Must be 18+; flexible hours; year-round delivery role; base pay with tips; car provided.

Experience in line cooking; ability to lift up to 40 lbs; standing for long periods; 16+ years old; team-oriented; read recipes; flexible shifts.

Must be 16+; able to stand/walk for long periods; lift up to 40 lbs; flexible schedule.

Pizza cook with ability to lift up to 40 lbs, 16+ years old, fast-paced kitchen experience preferred, team player.

Cook chicken to Pizza Ranch standards; 16+; able to lift up to 40 lbs; fast-paced, quality-focused; able to read recipe cards.

Must be 18+, flexible hours; base pay with tips; delivery car provided; collect payments; check orders; deliver in a timely manner.

Delivery driver with flexible hours, 18++, driver license, customer service, timely delivery, and teamwork.

16+ age; able to stand long hours; lift up to 40 lb; read orders; provide good guest service; work in a fast-paced kitchen.

Experience as line cook or prep, ability to lift up to 40 pounds, 16+ years old, able to work in a fast-paced environment, good teamwork.

Customer service oriented driver with flexible hours; 18+ and able to work 11am-10pm schedule; base pay with tips.

Must be 16+, stand for shifts, lift up to 40 lb, full-time availability, cross-train, provide friendly guest service.

Kitchen experience preferred; able to read orders, measure ingredients; physical stamina to stand for shifts; lifting up to 40 pounds; team-oriented and customer service focused.

Experience in food service; ability to stand for long shifts; lift up to 40 pounds; must be 16+; customer service oriented.

Delivery driver for food service; 18+; flexible hours; base pay with tips; company provides delivery car; reliable and timely service.

Line cook responsible for measuring, preparing, and cooking food to standards; must be able to read recipe cards, work fast, and maintain cleanliness.

Delivery driver needed for flexible hours; must be 18+; base pay with tips; vehicle provided; hours 11am–10pm; US work location.

Prepare and cook food to Pizza Ranch standards; read recipes; maintain cleanliness; provide guest service; must be 16 or older.

Must be 16+; ability to stand for long periods; lift up to 40 lbs; friendly, guest-focused; may cross-train.