Jobs at LCS | HiringCafe

Server

Must have completed at least sophomore year of high school. Food service experience and experience working with seniors preferred. Must follow cleanliness, food quality, and presentation standards.

LPN Supervisor Assisted Living

Licensed Practical Nurse

Licensed practical nurse with supervisory experience in assisted living; responsible for medication assistance, resident assessment, staff supervision, admissions/discharges, and family communication. Weekend availability required.

Cook

High school diploma and minimum 1 year restaurant or senior-living cooking experience. Must follow sanitation, food quality, menu production, and dietary/nutrition guidelines; provide resident-focused service.

Home Health Aide - PRN

Home Health Aide

Completed HHA training or competency test, CPR certification, HHA experience, ability to pass criminal background check, drug screen and motor vehicle report; may be asked about vaccination status.

Activity Partner/Recreation Assistant (PT)

Activity Partner

HS diploma/GED required; experience with geriatric or licensed healthcare recreational programs preferred. Proficient computer skills including Microsoft Word. Pre-employment criminal background check and drug screening required.

CNA - $21/hr

Certified Nursing Assistant

Active Tennessee CNA certification required; ability to provide resident care, assist with hygiene and feeding, administer medications as directed, and monitor vital signs. Pre-employment background check and drug screen required; geriatric experience preferred.

Bartender

TABC card and previous bartending experience required; ability to mix cocktails, pour wine tableside, maintain bar cleanliness and accurate resident/guest accounts.

Caregiver - Home Health

Minimum 18 years old; HHA or CNA preferred; CPR certification preferred; patient, able to work independently, assist with ambulation, meal preparation, laundry, medication self-administration, and documentation.

Memory Care Life Enrichment Coordinator

Life Enrichment Coordinator

High school diploma/GED required; experience in senior communities preferred; must be a self-starter able to work with little supervision and plan, schedule, and lead resident activities and outings.

Prepare food per recipes and special diets, ensure proper food temperature, obtain supplies, maintain clean work areas, communicate in English; knife skills and healthcare experience preferred.

Certified Nurses Aide CNA - Full Time NIGHTS 7p-7a - SNF

Current Texas nursing assistant certification, state competency evaluation, CPR/BLS preferred, effective oral and written communication, infection control knowledge, ability to lift/transfers and perform strenuous physical tasks.

Life Enrichment Coordinator - Memory Care Part Time

High school diploma, 2 years elder care experience (memory care preferred). Ability to work weekends, lead activities, train/assist CNAs, document participation, and perform physical tasks (lift/stand/walk). Strong communication and planning skills.

Housekeeper

High school diploma/GED required; housekeeping or janitorial experience preferred (3-6 months). Responsible for housekeeping and laundry to maintain cleanliness, sanitation, and organization.

Floor Tech

Perform floor maintenance (carpet, tile), strip and buff wax, maintain equipment, clean trash rooms, assist housekeeping, follow safety procedures, communicate with supervisor, and be available for emergencies; English proficiency and flexible hours required.

Dining Room Supervisor - $1000 Sign On Bonus

Dining Room Supervisor

High school diploma/GED, 1+ year food service or hospitality experience, POS experience (Toast, Micros, Aloha), basic computer skills, ServSafe preferred, ability to coach staff and pass background/drug screen.

High school diploma or GED required (associate preferred). Six months experience with seniors in activities preferred. Responsible for planning, scheduling, and coordinating resident activities and programs.

Minimum completion of sophomore year of high school; food service or senior-care experience preferred; must follow cleanliness, sanitation, and food presentation standards; customer-service oriented.

Dining Room Manager

High school diploma/GED, minimum 3 years restaurant or senior living serving and staff management experience, leadership and scheduling skills, ability to maintain cleanliness and food quality; COVID-19 vaccination or approved exemption required.

Activity Assistant Memory Care (PT)

Activity Assistant

High school diploma or GED required, Associate's degree preferred; six months experience with seniors preferred; ability to plan, schedule, and lead activities; some weekends required.

Maintenance Technician

High school diploma, verifiable general maintenance experience, basic plumbing/HVAC/electrical knowledge, ability to lift up to 50 lbs and push/pull up to 90 lbs, attention to safety and ability to follow detailed instructions.

Executive Sous Chef-Upscale Senior Living Community

Executive Sous Chef

ServSafe certification, culinary education or two years college preferred, one year supervisory experience, three years fine-dining experience preferred, English proficiency, and knowledge of kitchen equipment.

PT CMA - Overnight

Certified Medication Aide

High school diploma required; current Oklahoma CNA and CMA certifications required; ability to stand/walk full shift, lift up to 30 lbs, assist residents with ADLs, maintain confidentiality, and respond to emergencies; senior living experience preferred.

Home Health Aide/Companion/Caregiver - PRN

HHA and current CPR required (or upon hire). Must be able to provide personal care, companionship, medication reminders, light housekeeping, and document services; reliable and able to work with little supervision.

Registered Nurse - Health Center - Full-time

Registered Nurse

Florida RN license and CPR required, nursing degree or approved RN program graduate, nursing experience, ability to supervise nursing assistants, pass criminal background check and drug screen.

Sous Chef - Casual & Upscale Restaurants

Sous Chef

Minimum 2 years cook experience in hotel/restaurant/country club; ServSafe required; culinary education and supervisory experience preferred; knowledge of kitchen equipment, sanitation, and effective communication.

Inpatient PTA - PRN

Physical Therapist Assistant

State-licensed PTA with weekday availability (minimum one weekday), CPR certification, graduate of an accredited therapy program; performs patient treatment, documentation, and billing in an inpatient setting on a PRN basis.

Supervisory culinary role in a high-volume kitchen; preferred 2–3 years high-volume experience or prior sous chef experience, culinary education desirable, ability to lift 50 lbs and stand up to 8 hours, English communication and basic math skills.

LPN / RN

Licensed Practical Nurse / Registered Nurse

Active LPN (or RN) license preferred, strong verbal/written communication, Microsoft Word/Excel skills, ability to walk frequently and lift up to 50 lbs, work independently, and sensitivity to needs of older adults.

LPN-Part-time Days

Current state nursing license, at least 1 year senior living or skilled facility experience, availability for emergencies, and ability to provide nursing care, ADL assistance, care plan development and monitoring.

LPN-Part-time Afternoons

Current state nursing license, at least 1 year experience in senior living or skilled facility, willingness to be available for emergencies, provides and monitors resident nursing care.

LPN-Afternoons

Current state nursing license, at least 1 year senior living/skilled facility experience, ability to respond to emergencies, provide nursing care per physician orders, develop/monitor care plans, and assist residents with ADLs.

LPN- Days

Current state nursing license, minimum 1 year senior living or skilled facility experience, willingness to be available for emergencies, ability to identify medical/behavioral changes and support care plans.

Utility Technician / Dishwasher

Utility Technician

Minimum ninth grade education; prior food service experience preferred (3 months) but will train. Performs dish/pot washing, cleaning, sanitizing, and food/cart preparation in a kitchen setting.

Server/PT

Prepare service stations, set and clear tables, run food and drinks, stand for long periods, lift up to 30 lbs, attend pre-shift meetings, and work every other weekend and some holidays.

High school diploma, 1+ year cooking experience in restaurant or senior living; ability to use industrial kitchen equipment, lift up to 50 lbs, stand up to 8 hours, and follow food safety and sanitation standards.

Dietary Aide

Prepares and serves therapeutic diet trays, sets up dining areas, transports food and nonfood items; 1 year dietary aide experience required; must stand/walk entire shift, lift up to 30 lbs, push/pull carts; reliable transportation; English proficiency.

Admissions Concierge

Customer-service experience required; strong communication and interpersonal skills; ability to multitask and stay organized in a fast-paced skilled nursing/rehab/assisted living environment.

Plant Operations Tech

Perform routine and emergency residential and public-area maintenance; requires high school/GED, valid driver’s license, level two background check, English communication, and some maintenance or long-term care experience.

Server part time

Part-time server for breakfast and dinner (16-20 hrs/wk). Requires at least sophomore year of high school; food service and senior-care experience preferred. Duties include table setting, taking orders, serving, and maintaining cleanliness.

Director of Sales and Marketing

Bachelor's degree preferred; 5+ years marketing and sales experience; 3+ years leadership; experience with CRM (SalesForce); strong communication, presentation, and organizational skills; pass pre-employment screenings.