Jobs at Plantible Foods | HiringCafe

Plantible Foods

Vice President, Operations

Proven operations leader with hands-on manufacturing and supply chain experience; experience scaling operations in high-growth environments (food/biotech preferred); data-driven, analytical, and experienced building/mentoring teams.

Research Associate - Upstream Processing

Research Associate

BS in relevant science/engineering with 2+ years industrial research experience or MS with 1+ year; lab experience with biochemical/analytical methods, data analysis, sterile technique, and experimental execution; ability to travel ~10-15%.

Maintenance Electrician

3-5 years maintenance electrician experience; high school diploma or GED; electrician certification; able to work flexible hours; strong safety and problem-solving skills.

Safety Supervisor

5+ years EHS in manufacturing; Cal/OSHA fluency; hands-on with pilot/commercial equipment; lead LOTO, confined space, hot work; strong safety culture.

Process Engineer

B.S./M.S. in Process/Chemical/Mechanical or Bioprocess Engineering; 3-7 years in food/biotech; lead process optimization; familiarity with PFD/P&ID, mass/energy balances, and process simulation; sanitary design and regulatory awareness.

Maintenance Technician

Hands-on maintenance technician to support production: preventive maintenance, repairs, troubleshooting, downtime response.

Processing Equipment Operator (DSP)

Processing Equipment Operator

Experience in food, beverage, or pharmaceutical manufacturing; safe work practices; basic mechanical skills; ability to lift 50 lbs; forklift cert or ability to certify; flexible hours; basic math; unit conversion.

Greenhouse Plant Production Operator (USP)

Greenhouse Plant Production Operator

Experience in food manufacturing; safety conscious; basic technical manufacturing; math skills; forklift certification; able to stand 8+ hours and lift 50 lbs; flexible hours; hydroponics/aquaponics a plus.

Careers at Plantible Foods

Operator: DSP, USP or Maintenance

Operator

Experience in food or biotech manufacturing; operate processing equipment, perform sanitation, maintenance; follow GMP/HACCP/OSHA standards.