Aparium Hotel Group

Executive Chef

Minimum of five years as an Executive Chef; hotel/restaurant opening or multiple outlets experience preferred; strong leadership and cost-management skills.

Apparatus Room Bartender (AM)

Bartender

Two+ years bartending experience; TIPS and ServSafe certifications or ability to obtain within 30 days; strong knowledge of cocktails; able to stand/walk for long periods; English fluency; ability to lift up to 100 lbs with assistance.

Apparatus Room Barback

Barback

Barback with 1+ year experience; Food Handlers Card and Liquor Card or ability to obtain within 30 days; must meet local age requirements; English fluency; flexible schedule.

Dishwasher (PM)

Dishwasher

Maintain kitchen cleanliness; Serve Safe certification required or within 30 days; English proficiency; ability to lift up to 100 lbs; standing for long periods.

Housekeeping Room Attendant (Part-Time)
                            
                                    PERFIL DE POSICIÓN:  AMA DE LLAVES

Housekeeping Room Attendant

Part-time housekeeping role requiring attention to detail, ability to follow safety protocols, and basic English communication.

Minimum 1 year barback experience in hotel or standalone bar; Food Handlers Card and Liquor Card or ability to obtain within 30 days; must meet age to serve; English fluency; flexible schedule.

Housekeeping Supervisor

Lead housekeeping team, manage schedules, train staff, ensure guest room and public area cleanliness, and uphold safety and standards.

Apparatus Room (AM) Line Cook (Up to $20/hr)

Line Cook

Two years minimum cooking experience; ServSafe; basic Excel/Word; English proficiency; ability to lift 25–100 lbs; stand long hours; team oriented.

Apparatus Room Barista

Barista

Barista with at least 1 year of experience, high school diploma, TIPS or Food Safe certification, strong coffee knowledge, able to lift up to 100 lbs with assistance, and able to work in a fast-paced hotel restaurant.

Apparatus Room Server (AM) - Part Time

Server

1+ year experience as a restaurant/server; alcohol service certification; ServSafe or equivalent; English fluency; flexible schedule.

Lead Bartender

Two years bartending experience; TiPS certification; Liquor Card; able to work nights, weekends, and holidays; English fluency.

Beverage Manager

Leads beverage operations; hires/trains bar team; manages wine/spirits program; controls costs; ensures guest experience.

Apparatus Room Host

Host

Experience in restaurant service and guest relations; able to handle busy periods; basic knowledge of menus and beverage service.

Food & Beverage Manager

Minimum 1 year in leadership role in Restaurant or Food & Beverage; hotel opening experience a plus; proficient in Word/Excel; OpenTable/Tock; Micros/Silverware/Lightspeed; Avero/Beverager/Accubar; ServSafe/TiPS; English fluency; able to stand, lift up to 50 lbs; temperature extremes.

Apparatus Room (PM) Line Cook (Up to $20/hr)

Two+ years as an entry-level cook or higher; ServSafe certificate within 30 days; Food safety knowledge; basic Excel/Word; strong English communication.

Title	Location	Date
Executive Chef Full Time · 5+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	May 1, 2026
Apparatus Room Bartender (AM) Full Time · 2+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Apr 23, 2026
Apparatus Room Barback Full Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Apr 23, 2026
Dishwasher (PM) Full Time Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Apr 20, 2026
Housekeeping Room Attendant (Part-Time) PERFIL DE POSICIÓN: AMA DE LLAVES Part Time Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Apr 16, 2026
Apparatus Room Barback Full Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Apr 14, 2026
Housekeeping Supervisor Full Time Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 30, 2026
Apparatus Room (AM) Line Cook (Up to $20/hr) Full Time · $42K/yr · 2+ YOE Detroit or Detroit · Onsite	Detroit or Detroit Onsite	Mar 27, 2026
Apparatus Room Barista Full Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 18, 2026
Apparatus Room Server (AM) - Part Time Part Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 16, 2026
Lead Bartender Full Time · 2+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 12, 2026
Beverage Manager Full Time Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 12, 2026
Apparatus Room Host Full Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 12, 2026
Food & Beverage Manager Full Time · 1+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 3, 2026
Apparatus Room (PM) Line Cook (Up to $20/hr) Full Time · $42K/yr · 2+ YOE Detroit, Michigan, United States · Onsite	Detroit, Michigan, United States Onsite	Mar 3, 2026

Activities	Hotel managementRestaurant operationsHospitality brandingCulinary servicesProperty operations
Headquarters	US
Industries	HospitalityTravel
Name	Aparium Hotel Group
Employees	1,000
Type	Private
Subsidiaries	Detroit Foundation HotelCrossroads HotelHotel HayaPopulusHotel HeronHeathman HotelHewing HotelThe Iron Horse Hotel
Tagline	Operates and manages a portfolio of independent boutique hotels.
Founded	2,011
Website	aparium.com
Latest Funding Round	Corporate Round
Latest Funding Year	2,021
Latest Investors	Timberlane PartnersAgman

Aparium Hotel Group

About Aparium Hotel Group