Blackstone Consulting

Food Sanitation Specialist

Maintain dining facility cleanliness; assist with serving on hot-bar/deli-bar; lift up to 50 lbs; stand 6-7 hours; high school diploma or GED; good communication.

Cook 1

Cook

Four years of cook experience; one year supervisory experience; ServSafe certification; high school diploma or GED.

Clean and maintain kitchen/dining areas in a military dining facility, comply with HACCP, pass background check, and provide good customer service.

Experience in food service and customer service; able to clean in a food service environment; willing to learn Marine Corps contract; background check required.

Title	Location	Date
Food Sanitation Specialist Full Time Fort Gordon, Georgia, United States · Onsite	Fort Gordon, Georgia, United States Onsite	May 1, 2026
Cook 1 Full Time · 4+ YOE Fort Gordon, Georgia, United States · Onsite	Fort Gordon, Georgia, United States Onsite	May 1, 2026
Food Sanitation Specialist Part Time · $46K/yr · 0+ YOE Kaneohe, Hawaii, United States · Onsite	Kaneohe, Hawaii, United States Onsite	May 1, 2026
Food Sanitation Specialist Full Time · $46K/yr Kaneohe, Hawaii, United States · Onsite	Kaneohe, Hawaii, United States Onsite	May 1, 2026

Activities	Food service managementFacilities maintenanceSecurity servicesJanitorial servicesContract catering
Headquarters	US
Industries	Facilities ServicesFood & Beverages
Name	Blackstone Consulting
Employees	6,000
Type	Private
Tagline	Provides food and facilities management services to large institutions.
Founded	1,991
Website	bci-la.com

Blackstone Consulting

About Blackstone Consulting