B&G Food Enterprises

Service Champion

Part-time role; responsibilities include taking orders, serving food, drive-thru, cash handling, cleanliness, safety.

Restaurant General Manager

High school diploma or GED; 2-4 years supervisory experience in food service or retail with P&L responsibility; basic PC literacy; internal promotion preferred; 21+; background check and drug test; reliable transportation; solid math/analytic and decision-making skills; able to perform cleaning and lifting tasks.

Assistant Manager

High school diploma or GED; 1-3 years supervisory experience; basic computer literacy; 18+; background check and drug test; reliable transportation; strong math/analytical skills.

Title	Location	Date
Service Champion Part Time Sugar Land or United States · Onsite	Sugar Land or United States Onsite	Jul 10, 2025
Restaurant General Manager Full Time · 2+ YOE Lafayette, Louisiana, United States · Onsite	Lafayette, Louisiana, United States Onsite	May 20, 2025
Assistant Manager Full Time · 2+ YOE Lafayette, Louisiana, United States · Onsite	Lafayette, Louisiana, United States Onsite	May 3, 2025

Activities	Quick service restaurant operationsFast food retail managementFood safety compliance managementHospitality workforce trainingRestaurant franchise management
Headquarters	US
Industries	Quick Service RestaurantsFood & Beverage
Name	B&G Food Enterprises
Employees	5,000
Type	Private
Subsidiaries	Taco BellKFCLong John Silver's
Tagline	Operates quick-service restaurant franchises in the Southern United States.
Founded	1,982
Website	bgfood.com
Latest Funding Round	Debt Financing
Latest Funding Year	2,020
Latest Funding Amount	3,500,000
Latest Investors	b1Bank

B&G Food Enterprises

About B&G Food Enterprises