Serving authentic Japanese ramen and izakaya small plates.
| Title |
|---|
| Host (Supreme Dumplings) Part Time, Full Time · $44K-$62K/yr Seattle, Washington, United States · Onsite |
| Bartender (Supreme Dumplings) Full Time · $44K-$62K/yr Seattle, Washington, United States · Onsite |
| Server (Supreme Dumplings) Full Time, Part Time · $44K-$62K/yr · 1+ YOE Seattle, Washington, United States · Onsite |
| General Manager Full Time · $73K-$83K/yr · 2+ YOE Bellevue, Washington, United States · Onsite |
| Restaurant Captain/Assistant General Manager Full Time · $73K-$83K/yr · 2+ YOE Honolulu, Hawaii, United States · Onsite |
| General Manager Full Time · $75K-$85K · 5+ YOE Alderwood, Washington, United States · Onsite |
| General Manager Full Time · $75K-$85K · 5+ YOE Seattle, Washington, United States · Onsite |
| General Manager Full Time · $75K-$85K · 5+ YOE Kirkland, Washington, United States · Onsite |
| General Manager Full Time · $75K-$85K · 5+ YOE Tukwila, Washington, United States · Onsite |
| Assistant General Manager (Supreme Dumplings) Full Time · $62K-$83K/yr · 2+ YOE Kirkland, Washington, United States · Onsite |
| Assistant General Manager (Supreme Dumplings) Full Time · 2+ YOE San Francisco, California, United States · Onsite |
| Assistant General Manager (Tang Bar) Full Time · $62K-$73K/yr · 2+ YOE Bellevue, Washington, United States · Onsite |
| Line Cook (Supreme Dumplings) Full Time, Part Time · $40K-$62K/yr Bellevue, Washington, United States · Onsite |
| Line Cook Full Time, Part Time · $29K-$42K/yr Katy, Texas, United States · Onsite |
| Dish Prep Full Time, Part Time · $29K-$42K/yr Katy, Texas, United States · Onsite |
| Busser Full Time, Part Time · $29K-$42K/yr Katy, Texas, United States · Onsite |
| Host Full Time, Part Time · $29K-$42K/yr Katy, Texas, United States · Onsite |
| Server Full Time, Part Time · $29K-$42K/yr · 1+ YOE Katy, Texas, United States · Onsite |
| Dish Prep Full Time, Part Time · $33K-$40K/yr Bellevue, Washington, United States · Onsite |
| Server Full Time, Part Time · $37K-$52K/yr · 1+ YOE Katy, Texas, United States · Onsite |
| Line Cook (Tang Bar) Full Time · $38K-$52K/yr Bellevue, Washington, United States · Onsite |
| Front-of-House (FOH) Support Team Member (Tang Bar) Full Time, Part Time · $38K-$52K/yr Bellevue, Washington, United States · Onsite |
| Server (Supreme Dumplings) Full Time, Part Time · $46K-$58K/yr · 1+ YOE Bellevue, Washington, United States · Onsite |
| Dish Prep Full Time, Part Time · $40K-$46K/yr · 0+ YOE San Francisco, California, United States · Onsite |
| Busser Full Time, Part Time · $40K-$52K/yr San Francisco, California, United States · Onsite |
| Activities | Restaurant operationsFood preparationBeverage servicesHospitality managementJapanese cuisine service |
| Headquarters | US |
| Industries | RestaurantsHospitality |
| Name | Kizuki Ramen & Izakaya |
| Employees | 300 |
| Type | Private |
| Parent Company | Kizuki International LLC |
| Subsidiaries | Supreme DumplingsSwish SwishTang Bar |
| Tagline | Serving authentic Japanese ramen and izakaya small plates. |
| Founded | 2,012 |
| Website | kizuki.com |