Santa Fe Cattle Co.

Santa Fe Cattle Company

General Manager

Oversee restaurant operations, manage staff, ensure quality service, labor management, and compliance; 50-60 hour weeks; lift up to 50 lbs.

Dishwasher

Must be friendly, with good communication; able to stand, lift up to 50 lbs; able to work in fast-paced kitchen; follow sanitation procedures.

Server

Friendly, outgoing, strong communication, organized, patient, presentable, honest; able to observe diners and handle service; stand for up to 6 hours; lift up to 25 lbs; comply with alcohol service laws.

Hostess/Host

Friendly, outgoing with strong communication; organized; able to stand for long periods; able to lift up to 35lbs; basic math; fluent in primary work location language.

Line Cook

Friendly, able to stand for long periods, lift up to 40 lbs, basic math, safety/sanitation knowledge, follow instructions; prep or line cook exp preferred.

To Go/Curbside

Friendly, outgoing, good communication; able to work in curbside/servers support; team player; stand for periods; lift up to 25 lbs.

Bartender

Bartender with knowledge of beer, wine, and spirits; able to serve alcohol; cash handling; strong communication; able to work fast-paced environment.

Customer-focused server with strong communication; able to stand for long periods, lift up to 25 lbs, and handle cash/point-of-sale tasks.

Busser

Friendly, outgoing with good communication; organized; able to work in fast-paced environment; able to lift up to 50 lbs; stand long periods; work in wet or loud conditions; team player.

Friendly, outgoing; good communication; able to stand, lift up to 40 lbs; follow recipes; safety and sanitation knowledge; prior prep/line cook preferred.

Host

Friendly, outgoing, good communicator; able to stand and move quickly; can carry items up to 35 lbs; basic math and language skills.

Customer service oriented, clear communication, teamwork, ability to stand and lift up to 25 lbs.

Experience in restaurant management; 3+ years front-of-house, 2+ years kitchen; strong leadership and labor management; 21+ years old.

Kitchen Manager

5+ years in varied kitchen roles; 1+ year in a similar capacity; strong leadership and cost control skills.

Service Manager

Minimum 3 years front-of-house experience; 21+; cash handling; strong communication; able to lift up to 50 lbs; 50-60 hours/week.

Three years front-of-house or assistant management; 21+; strong math and POS skills; ability to stand and lift up to 50 lbs; 50-60 hour weeks.

5+ years in varied kitchen positions; 1+ year in similar capacity; strong communication; ability to lift up to 50 lbs; work in loud environment; cost management knowledge.

Requires leadership in hospitality, staff training, and guest service; 21+; 3+ years front-of-house or management; 2+ years kitchen experience; ability to lift up to 50 lbs and work 50-60 hours/week.

Meat Cutter

Must stand long periods, lift up to 90 lbs, work in cold environment; basic knife skills, food safety, math; self-motivated and organized.

Friendly, outgoing; good communication; able to lift up to 50 lbs; stand/move for long periods; team player; maintain cleanliness.

To-Go

Friendly, outgoing, good communication; able to work quickly, stay composed, and provide good guest service. Duties include seating guests, serving support, POS, cash handling, and basic math.

Bartender with knowledge of beer, wine, and spirits; strong customer service; able to work in a fast-paced environment; ability to lift up to 50 lbs; basic math; legal drinking age.

Friendly, outgoing with good communication; able to stand, lift up to 25 lbs; legal age for alcohol service; English literacy; basic math; teamwork.

Friendly, outgoing, good communication; organized; able to stand long, lift up to 50 lbs; works in wet/hot environment; team player.

Must be hard working, self-motivated and quality-focused; must stand for long periods, lift up to 90 lbs, work in cold environment, and perform tasks independently.

Title	Location	Date
General Manager Full Time · 3+ YOE Ardmore, Oklahoma, United States · Onsite	Ardmore, Oklahoma, United States Onsite	May 22, 2025
Dishwasher Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Apr 11, 2025
Server Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Mar 11, 2025
Hostess/Host Part Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Mar 11, 2025
Line Cook Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Mar 11, 2025
To Go/Curbside Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Feb 16, 2025
Bartender Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Feb 16, 2025
Server Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Sep 29, 2024
Busser Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Sep 29, 2024
Line Cook Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Sep 29, 2024
Hostess/Host Part Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	May 3, 2024
To Go/Curbside Full Time McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	May 3, 2024
General Manager Full Time · 3+ YOE Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Mar 21, 2024
Kitchen Manager Full Time · 5+ YOE Ardmore, Oklahoma, United States · Onsite	Ardmore, Oklahoma, United States Onsite	Mar 21, 2024
Service Manager Full Time · 3+ YOE Ardmore, Oklahoma, United States · Onsite	Ardmore, Oklahoma, United States Onsite	Mar 21, 2024
Service Manager Full Time · 3+ YOE Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Mar 21, 2024
Kitchen Manager Full Time · 5+ YOE Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Mar 21, 2024
General Manager Full Time · 3+ YOE Ardmore, Oklahoma, United States · Onsite	Ardmore, Oklahoma, United States Onsite	Mar 21, 2024
Meat Cutter Full Time · $21K-$33K/yr McComb, Mississippi, United States · Onsite	McComb, Mississippi, United States Onsite	Feb 22, 2024
Busser Full Time Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023
To-Go Full Time, Part Time, Contract, Temporary, Internship, Seasonal, Volunteer Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023
Bartender Full Time Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023
Server Full Time Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023
Dishwasher Full Time Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023
Meat Cutter Full Time Ada, Oklahoma, United States · Onsite	Ada, Oklahoma, United States Onsite	Jul 1, 2023

Activities	Casual diningSteakhouse operationsFood serviceBeverage serviceHospitality management
Headquarters	US
Industries	RestaurantsHospitality
Name	Santa Fe Cattle Co.
Employees	2,000
Type	Private
Parent Company	DBMC Restaurants
Tagline	Operates a chain of southwestern-style casual dining steakhouses.
Founded	1,995
Website	santafecattleco.com
Latest Funding Round	Private Equity
Latest Funding Year	2,009
Latest Investors	DBMC Restaurants

Santa Fe Cattle Co.

About Santa Fe Cattle Co.