Super Chix

TriStar PNW

tristarsuperchix

Restaurant Manager

3+ years restaurant experience; prior management; flexible hours including nights, weekends, holidays; strong interpersonal, organizational, and leadership skills; reliable with transportation; 50-hour work week.

General Manager

3+ years restaurant experience; prior management; flexible hours including nights, weekends, and holidays; strong leadership and communication; proven organizational skills; reliable transportation; 50 hours/week minimum.

3+ years in restaurant industry; prior management experience; flexible schedule including nights, weekends, holidays; strong leadership and communication; reliable with 50 hour work week.

Crew Member

Must be at least 17; able to work weekends/holidays; able to stand for long periods; strong customer service; able to use a POS; teamwork and work ethic.

Crew Member - Seattle

At least 17 years old; able to work under pressure and on feet; strong customer service; POS experience; team player; works weekends/holidays.

Crew Member - Tukwila

At least 17 years old; strong guest service; work well under pressure; stand for long periods; teamwork; weekend/holiday availability; able to use POS software.

SuperChix Crew Member

Part-time crew member; 20 hours weekly; HS diploma required; 1-2 years service experience preferred.

Crew Member in a fast casual restaurant; HS diploma or GED required; 1-2 years in food service/retail preferred; strong customer service skills.

High School diploma or GED required; 1-2 years in food service or retail preferred.

High School diploma or GED; 1-2 years in food service or retail preferred; good communication; basic math; cash register operation.

Entry-level crew member; high school diploma or GED preferred; customer service and teamwork.

Title	Location	Date
Restaurant Manager Full Time · $46K-$54K/yr · 3+ YOE Tacoma, Washington, United States · Onsite	Tacoma, Washington, United States Onsite	Feb 15, 2026
General Manager Full Time · $50K-$58K/yr · 3+ YOE Tacoma, Washington, United States · Onsite	Tacoma, Washington, United States Onsite	Feb 15, 2026
Restaurant Manager Full Time · $46K-$54K/yr · 3+ YOE Federal Way, Washington, United States · Onsite	Federal Way, Washington, United States Onsite	Feb 15, 2026
Crew Member Full Time, Part Time, Contract, Internship, Temporary, Seasonal, Volunteer · $36K/yr Federal Way, Washington, United States · Onsite	Federal Way, Washington, United States Onsite	Feb 15, 2026
Crew Member - Seattle Full Time, Part Time · $44K/yr Seattle, Washington, United States · Onsite	Seattle, Washington, United States Onsite	Feb 15, 2026
Crew Member - Tukwila Full Time, Part Time · $45K/yr Tukwila, Washington, United States · Onsite	Tukwila, Washington, United States Onsite	Feb 15, 2026
SuperChix Crew Member Part Time Sandy, Utah, United States · Onsite	Sandy, Utah, United States Onsite	Jan 27, 2025
SuperChix Crew Member Full Time · 1+ YOE American Fork, Utah, United States · Onsite	American Fork, Utah, United States Onsite	Feb 16, 2024
SuperChix Crew Member Full Time · 1+ YOE American Fork, Utah, United States · Onsite	American Fork, Utah, United States Onsite	Feb 16, 2024
SuperChix Crew Member Full Time · 1+ YOE Riverton, Utah, United States · Onsite	Riverton, Utah, United States Onsite	Feb 1, 2022
SuperChix Crew Member Full Time Spanish Fork, Utah, United States · Onsite	Spanish Fork, Utah, United States Onsite	Mar 1, 2021

Activities	Fast-casual diningRestaurant operationsFood preparationCatering servicesHospitality services
Headquarters	US
Industries	Restaurants
Name	Super Chix
Employees	1,000
Type	Private
Parent Company	Superchix Holdings
Tagline	Fast-casual restaurant specializing in chicken and frozen custard.
Founded	2,014
Website	superchix.com
Latest Funding Round	Series A
Latest Funding Year	2,020
Latest Funding Amount	1,000,000
Latest Investors	Birnam Wood Capital

Super Chix

About Super Chix