BAKERY
PRODUCTION MANAGER

Full-Time + Full Benefits
Competitive salary based on experience (approx. $50,000–$65,000 annually)

Bavarian Inn Restaurant | Frankenmuth, MI

LEAD THE
FUTURE OF OUR BAKERY

Join our bakery team where
tradition, craftsmanship, and quality come together every day. From artisan
breads to handmade pastries, tortes, and decorated cookies, everything we
create is made from scratch using recipes passed down for generations. Producing
over 250,000 loaves of bread annually, our bakery is a high-volume operation
with a deep commitment to quality and consistency.

We’re looking for a hands-on bakery
leader to lead daily production, guide the team, and elevate our bakery
operations — working alongside an experienced and dedicated team.

WHAT
YOU’LL DO

• Lead daily bakery production across
  bread and pastry teams
• Work alongside your team to
  maintain quality and consistency
• Evaluate product quality and coach
  team members to meet standards
• Train and develop team members
  across shifts
• Help manage production flow,
  scheduling, and daily operations
• Strengthen communication and
  consistency across shifts
• Utilize FlexiBake for inventory,
  ordering, and reporting
• Partner with leadership to support
  overall bakery operations

WHAT
WE’RE LOOKING FOR

• Strong hands-on bakery experience
  (bread, pastry, & cake decorating)
• Leadership or lead experience in a
  bakery or food production environment
• Strong eye for quality with the
  ability to coach and develop others
• Knowledge of scratch baking and
  high-volume production
• Organized, team-focused, and able
  to bring structure to operations
• Experience with inventory or
  production systems preferred

SCHEDULE

This is a full-time position (40–45 hours per week). The role requires
flexibility to support both overnight (10pm–6am) and early morning (4am–12pm)
production teams as needed to stay connected with operations and team members.

WHY JOIN
OUR BAKERY

• Work in a true
  scratch bakery with traditional, time-tested recipes
• Lead a high-volume production operation
  with a strong community reputation
• Opportunity to influence product
  quality, training, and team development
• Play a key role in the continued growth
  and evolution of our bakery

COMPENSATION
& BENEFITS

• Competitive
  salary based on experience
• Annual bonus
  opportunity (up to 15% of salary based on performance goals)
• Medical,
  dental, and vision coverage
• 401(k), life,
  and disability insurance
• Paid vacation
• Free meals
  while working
• Bavarian Blast
  Waterpark access and Team Member Fun Days
• Tuition
  reimbursement (up to $10,000)
• Referral
  bonuses (up to $1,000)
• Discounts
  across Bavarian Inn propertiesAnnual uniform
  allowance (up to $350)

FROM
HELLO TO HIRED

If you are excited about this opportunity other positions at Bavarian Inn Restaurant, apply online or visit our Team Services office in person. Office hours are Monday-Friday, 9am-5pm. For more information or to schedule an interview, call our Team Services office directly at 989-652-7215.

Location:

Bavarian Inn Restaurant, 713 S Main Street, Frankenmuth, MI 48734.

(Enter using the marked "Team Member Entrance" staircase at the rear of the building.)

Join our Bavarian Inn Restaurant team and create enjoyable experiences with us!

Please visit our careers page to see more job opportunities.