Roosters Wings

<div><b><i>1601 Greentree Blvd, Clarksville IN 47129</i></b></div>

<p><strong>Line Cook</strong></p>

<p><strong>Job Summary</strong></p>

<p>The Line Cook is responsible for the preparation of food through the process of menu and recipe familiarity, line set-up and breakdown, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures as assigned by their Supervisor or Manager. The Line Cook is responsible for appropriate use of facility supplies and equipment to minimize loss and waste.</p>

<div> </div><br />

Line Cook

Familiarity with menu and recipes, line set-up and breakdown, compliance with sanitation, health and hygiene standards, following food production procedures, and minimizing loss and waste.