Southern Grounds & Co.: A chef-driven coffee house and neighborhood gathering spot.
Prior barista experience or coffee knowledge preferred; strong customer service; cash handling; ability to stand and lift; experience with POS (Toast) is a plus.
Southern Grounds & Co.: A cafe and restaurant focused on hospitality and coffee, offering an engaging guest experience.
Experience as a barista or coffee knowledge; familiarity with Toast POS; strong customer service; time management; basic math; food safety knowledge; ability to stand for long periods and lift moderate loads.
Prior barista or coffee industry experience preferred, familiarity with POS (Toast POS) a plus, strong customer service, time management, basic math, food safety knowledge, ability to stand and lift moderate loads.
Barnes & Noble: Operates a nationwide chain of retail bookstores and cafes.
Customer-focused barista with ability to operate registers and café equipment, maintain FIFO and sanitation, perform physical tasks (lifting, standing), learn recipes and merchandising, and provide friendly service.
Ponte Vedra Inn & Club: Operates a luxury beachfront resort and private membership club.
Prepare and serve specialty coffee, operate espresso and café equipment, handle POS transactions, maintain food safety and cleanliness; 1–3 years barista or hospitality experience preferred; English proficiency required.
espresso machines, coffee grinders, blenders, point-of-sale system
Ponte Vedra Inn & Club: Luxury oceanfront resort offering golf, spa, and dining services.
Preferred 1–3 years barista or hospitality experience, high school diploma preferred, English proficiency, knowledge of coffee preparation, food safety, POS cash handling, and ability to stand and lift up to 35 lbs.
espresso machines, coffee grinders, blenders, point-of-sale system
Legacy Restaurant Group: Operates multiple restaurant brands in the Jacksonville area.
Guest-focused barista/counter service; morning availability preferred; able to stand most of shift and lift ~25 lbs; prior café or barista experience a plus but training provided.
Travelin' Tom's Coffee: Mobile coffee trucks serving specialty beverages at events.
Must be at least 16 years old; prepare and serve coffee, maintain hygiene and sanitation, stock supplies, handle basic paperwork, and provide friendly customer service in a fast-paced mobile environment.
Barnes & Noble: Operates a nationwide chain of retail bookstores and cafes.
Provide friendly customer service, prepare food and beverages, operate registers and café equipment, maintain cleanliness and merchandising, follow FIFO and safety procedures, and support loss-prevention and de-escalation efforts.
Harris Teeter: Regional supermarket chain operating grocery and fuel stores.
0+ YOEHigh school diploma/GED or 1-3 months related experience; completion of company training including food sanitation; ability to lift up to 30 lbs (occasionally up to 50 lbs); strong interpersonal skills and ability to follow instructions.
StarbucksNASDAQ: SBUX: Global coffeehouse chain and specialty coffee roaster.
No prior experience required. Must be available for flexible hours (early mornings, evenings, weekends, nights, holidays), perform food/beverage preparation, cash handling, customer engagement, and work as part of a team.