47 restaurant server jobs at 19 companies in Andrews, SC
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Restaurant Breakfast Server
Murrells Inlet, South Carolina, United States
$20-$40/hrOnsiteFull Time
Dead Dog Saloon: Waterfront seafood restaurant and bar featuring daily live music.
Provide friendly customer service, take orders, run food, handle payments, follow health and sanitation rules; previous server experience preferred but not required; ability to stand for long periods and multitask.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Provide attentive table service, manage reservations, process payments, maintain dining areas, lift up to 50 lbs, and maintain flexible availability including early mornings, evenings, weekends, and holidays. Food Safety and Alcohol Awareness certs required or obtainable within 60 days.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
1+ YOEServer in food & beverage, 18+, US work authorization, English proficiency; 1 year F&B preferred; ServSafe Alcohol certification required upon hire; evenings/weekends; seasonal/full-time/part-time opportunities.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year server experience, must be 18+ for alcohol service, guest-first attitude, team player, comfortable in fast-paced restaurant environments.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Ability to follow directions, communicate in loud environments, and carry multiple plates/drinks; guest-focused service and teamwork in a fast-paced restaurant.
The Indigo Road Hospitality Group: Operates and manages restaurants and boutique hotels.
1+ YOEMust be 18+, 1+ year restaurant or relevant experience, effective communicator, flexible to work days/nights/weekends/holidays, able to stand/walk for long periods and perform light lifting.
The Indigo Road Hospitality Group: Manages boutique hotels and diverse restaurant concepts.
1+ YOEMinimum 1 year restaurant or relevant experience, age 18+, strong communication and teamwork, menu knowledge, ability to stand/walk and lift, flexible availability for days, nights, weekends, and holidays.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years restaurant experience preferred; excellent guest service, ability to multitask, stand for full shifts, lift up to 50 lbs, and use a POS system. Dependable and team-oriented.
Server for Ocean Blue Restaurant at DoubleTree/Ellie Beach Resort
Myrtle Beach, South Carolina, United States
$2/hrOnsitePart Time
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEHigh school education minimum, 1+ year serving experience in hotel/restaurant, strong verbal communication, multitasking, basic math, ability to operate cash registers and maintain station cleanliness; background checks and drug screen possible.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOE2+ Mgmt2-3 years recent management experience in a high-volume full-service scratch kitchen; Food Handler and Alcoholic Beverage Server certifications; knowledge of safety and sanitation; strong urgency and team orientation.
Food People: Operates full-service restaurants and casual dining brands in the Carolinas.
Provide excellent customer service in a fast-paced restaurant; flexible availability including evenings and weekends; meet legal age for alcohol service; strong communication and upselling skills.