26 restaurant server jobs at 12 companies in Fountain Inn, SC

4w
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AM Restaurant Server (PT)
Greenville, South Carolina, United States
OnsitePart Time
Crescent Hotels & Resorts
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Ability to greet and serve guests, take and serve orders, operate electronic cash register/P.O.S., stand/walk for prolonged periods, lift up to 30 lbs, and communicate in English.
electronic cash register, P.O.S. system
2mo
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Server
Clemson, South Carolina, United States
OnsitePart Time
Walk-On's Sports Bistreaux
Walk-On's Sports Bistreaux: Louisiana-inspired casual dining sports bar and grill.
Part-time server with ability to stand long hours, lift up to 25 lbs, memorize floor plan, follow uniform guidelines, and provide reliable transportation. Fluency in English; previous restaurant or customer service experience preferred but not required.
2w
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Server
Boiling Springs, South Carolina, United States
OnsitePart Time
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Providing guest-focused service in a fast-paced restaurant, making menu recommendations, serving food and beverages, and handling guest requests in a busy environment.
3w
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Server
Greenville, South Carolina, United States
OnsiteFull Time, Part Time
Table 301
Table 301: Operates a diverse portfolio of signature restaurant concepts.
2+ YOEMinimum 2 years high-volume restaurant experience, flexibility for am/pm/weekend shifts, strong interpersonal skills, beverage knowledge preferred, ServSafe preferred, reliable and team-oriented.
1w
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Server
Sunset, South Carolina, United States
OnsiteFull Time
The Cliffs
The Cliffs: Operates private luxury residential club communities in the Carolinas.
1+ YOE1+ years serving experience in a quality club/hotel/restaurant, must be 18+, Alcohol Safe Service certification within 30 days, knowledge of fine wines/food, computer experience, willingness to work weekends/holidays/evenings.
2w
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SERVER SEASONAL
Mills River, North Carolina, United States
$4/hr OnsiteSeasonal
Sierra Nevada Brewing Co.
Sierra Nevada Brewing Co.: Brews craft beers and operates brewery restaurants and taprooms.
1+ YOE1 year front-of-house experience in a full-service restaurant required (banquet/dining preferred); must be 21+ and pass background check; able to carry trays and move supplies; basic computer literacy and POS experience preferred.
POS
1mo
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Greenville Taproom Server
Greenville, South Carolina, United States
OnsiteFull Time
New Realm Brewing
New Realm Brewing: Craft brewery and restaurant operator producing beer and spirits.
1+ YOECustomer service, communication, teamwork; able to work in fast-paced environment; English speaking; prefer one year restaurant experience.
Toast POS
2mo
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Server - Delish Sisters
Clemson, South Carolina, United States
OnsitePart Time
White Lodging
White Lodging: Develops and operates premium hotels, restaurants, and bars.
Provide high-quality guest service, take and place orders, handle payments, and maintain a clean dining area. Must be able to work weekends; prior restaurant experience helpful.
POS, Point of Sale
4w
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ Mgmt2–3 years recent management experience in a high‑volume full‑service scratch kitchen; food handler and alcoholic beverage server certifications; knowledge of food safety and sanitation; team‑oriented and results driven.
6d
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Line Server
Easley, South Carolina, United States
$13-$15/hr OnsiteFull Time, Part Time
Thrive Restaurant Group
Thrive Restaurant Group: Operates a multi-brand portfolio of casual and fast-casual restaurants.
Fast-paced restaurant experience preferred; able to build menu items, serve guests, work flexible shifts including nights and weekends, maintain cleanliness, and provide friendly customer service.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
Oak View Group
Oak View Group: Provides venue management, facility development, and hospitality services.
Must have South Carolina alcohol server certification; high school diploma/GED preferred; 1 year events/banquets/restaurants experience preferred; must lift/carry heavy items and work nights, weekends, and select holidays.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
Oak View Group
Oak View Group: Global developer and operator of sports and entertainment venues.
South Carolina Alcohol Server Certification required; HS/GED preferred; 1 year events/restaurant experience preferred; ability to lift and carry heavy trays; flexible schedule including nights, weekends, and select holidays; customer service and BEO knowledge.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
Oak View Group
Oak View Group: Global provider of venue management and hospitality services.
Must hold South Carolina Alcohol Server certification, high school diploma/GED preferred, 1 year events/restaurant experience preferred, able to lift/carry heavy items (8 entrees per tray), flexible schedule including nights and weekends, customer-service skills.
1w
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Server/ FT / 11a to 7p / Sign on Bonus $$$ / Weekly Pay
Clinton, South Carolina, United States
OnsiteFull Time
Presbyterian Communities of South Carolina
Presbyterian Communities of South Carolina: Provides retirement living and healthcare services for seniors.
1+ YOEHigh school diploma/GED and 1 year serving experience in a restaurant or healthcare setting; experience with point-of-sale or touchscreen systems; strong interpersonal and multitasking skills.
Point of Sale (POS), Touchscreen systems
2d
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Taproom Manager | Bold Rock Cider - Mills River, NC
Mills River, North Carolina, United States
OnsiteFull Time
Artisanal Brewing Ventures
Artisanal Brewing Ventures: Manufacturer and operator of regional craft alcohol brands
1+ YOEMinimum 1 year restaurant management experience; knowledge/interest in craft beer; must obtain Cicerone Level 1 (Certified Beer Server) within six months; financial and team leadership skills.