14 restaurant server jobs at 11 companies in New Hampshire
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Seasonal Restaurant Server
Hampton, New Hampshire, United States
$3/hrOnsiteSeasonal
Ashworth by the Sea: A seaside hotel operating dining and beverage services that hires seasonal staff to deliver guest-focused restaurant experiences.
Provide efficient, professional wait service; complete opening/closing side work; use suggestive selling; handle cash transactions; comply with health, sanitation and alcohol standards; lift up to 40 lbs.
Ninety Nine Restaurant & Pub: Casual American restaurant chain serving food and drinks.
Provide excellent guest service in a restaurant setting; willing to learn, work flexible schedules; able to interact respectfully with team and guests.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, strong communication, able to lift up to 25 lb, sustain mobility for long periods, wear protective coverings, and work in a fast-paced restaurant environment.
LCB Senior Living: Operates and develops independent, assisted, and memory care senior communities.
Provide restaurant-style dining service to residents, set tables, take and deliver meal orders, clean and sanitize dining areas; must communicate in English, lift ~15–25 lbs, and respond calmly in emergencies.
LCB Senior Living: Operates and develops independent, assisted, and memory care senior communities.
Provide restaurant-style dining service to residents, set tables, take and deliver accurate meal orders, clean and sanitize dining areas, follow food safety, communicate in English, and lift/carry up to 15–25 lbs.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEMinimum high school education, at least 1 year serving experience in hotel/restaurant, strong verbal communication, ability to multi‑task, operate registers, work flexible hours; candidates may undergo drug screen and background check.
Banquet Server (On Call) - Mountain View Grand Resort & Spa
Whitefield, New Hampshire, United States
$21/hrOnsitePart Time
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
1+ YOEMinimum high school diploma and 1+ year serving experience in hotel/restaurant roles; food safety certification preferred; strong verbal communication, time management, and ability to work flexible shifts.
LCB Senior Living: Operates and develops independent, assisted, and memory care senior communities.
Provide restaurant-style dining service for memory care residents; set tables, take and deliver meal orders, clean dining areas, follow food safety, and communicate resident preferences. Weekend availability and ability to lift/carry required.
Eureka Casino Resort: Operates a full-service casino resort with hotel and dining.
Customer-service oriented, able to stand long periods and lift up to 50 lbs, follow food & beverage SOPs, high school preferred, one year restaurant experience preferred, English proficiency.
Barrel One Collective: Craft beverage collective operating multiple breweries and taprooms.
Friendly, organized host available nights and weekends; greets and seats guests, manages reservations and waitlists, answers phones, supports servers, and maintains host stand. Restaurant/customer service experience preferred; training provided.