19 restaurant server jobs at 10 companies in Union, SC
4w
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AM Restaurant Server (PT)
Greenville, South Carolina, United States
OnsitePart Time
Ability to greet and serve guests, take and serve orders, operate electronic cash register/P.O.S., stand/walk for prolonged periods, lift up to 30 lbs, and communicate in English.
electronic cash register, P.O.S. system
1mo
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Server
Fort Mill, South Carolina, United States
$800/wk OnsiteFull Time, Part Time
Experience as a server in a high-volume, full-service restaurant; strong communication; multitasking; cash handling; POS proficiency; availability on nights, weekends, and holidays.
POS system
2w
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Server
Boiling Springs, South Carolina, United States
OnsitePart Time
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Providing guest-focused service in a fast-paced restaurant, making menu recommendations, serving food and beverages, and handling guest requests in a busy environment.
3w
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Server
Greenville, South Carolina, United States
OnsiteFull Time, Part Time
2+ YOEMinimum 2 years high-volume restaurant experience, flexibility for am/pm/weekend shifts, strong interpersonal skills, beverage knowledge preferred, ServSafe preferred, reliable and team-oriented.
1w
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Server
Landrum, South Carolina, United States
OnsiteFull Time
1+ YOEMinimum 1+ year serving experience in a club/hotel/restaurant, 18+ to serve alcohol, alcohol safe service certificate within 30 days, wine/menu knowledge, strong interpersonal and communication skills, and ability to use computers.
1w
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Server Assistant - Busser
Rock Hill, South Carolina, United States
OnsitePart Time
Assist guests and servers, clear and clean tables quickly, follow safety and sanitation procedures, exhibit teamwork, work in a fast-paced restaurant with flexible scheduling; weekly pay and benefits eligible after one year.
1mo
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Greenville Taproom Server
Greenville, South Carolina, United States
OnsiteFull Time
1+ YOECustomer service, communication, teamwork; able to work in fast-paced environment; English speaking; prefer one year restaurant experience.
Toast POS
4w
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
2+ Mgmt2–3 years recent management experience in a high‑volume full‑service scratch kitchen; food handler and alcoholic beverage server certifications; knowledge of food safety and sanitation; team‑oriented and results driven.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
Must have South Carolina alcohol server certification; high school diploma/GED preferred; 1 year events/banquets/restaurants experience preferred; must lift/carry heavy items and work nights, weekends, and select holidays.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
South Carolina Alcohol Server Certification required; HS/GED preferred; 1 year events/restaurant experience preferred; ability to lift and carry heavy trays; flexible schedule including nights, weekends, and select holidays; customer service and BEO knowledge.
3w
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Banquet Server | Part-Time | Hub City Spartanburgers (Fifth Third Park)
Spartanburg, South Carolina, United States
$12-$15/hr OnsitePart Time
Must hold South Carolina Alcohol Server certification, high school diploma/GED preferred, 1 year events/restaurant experience preferred, able to lift/carry heavy items (8 entrees per tray), flexible schedule including nights and weekends, customer-service skills.
1w
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Server/ FT / 11a to 7p / Sign on Bonus $$$ / Weekly Pay
Clinton, South Carolina, United States
OnsiteFull Time
1+ YOEHigh school diploma/GED and 1 year serving experience in a restaurant or healthcare setting; experience with point-of-sale or touchscreen systems; strong interpersonal and multitasking skills.
Point of Sale (POS), Touchscreen systems
1mo
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Shift Supervisor
Gastonia, North Carolina, United States
OnsiteFull Time
0+ YOEEntry-level supervisor role; no experience required. Must be 16+, positive attitude, available some weekends and holidays, able to coach servers and cooks, take orders, prepare food, and maintain a clean restaurant.