Position Title: Cafeteria Attendant

Department: Kitchen

Reports To:  

Date Written/Revised: June 6, 2014

POSITION SUMMARY

Provide meals to property associates in a quick and friendly manner.

EXAMPLES OF DUTIES

ESSENTIAL FUNCTIONS

Prepare food items for associates using a predetermined method in a timely and consistent manner.

Serve selected food items to associates.

Clean all shelves and refrigerators and set up for next shift.

Practice sanitation and safety daily to ensure total employee satisfaction.

SUPPORTIVE FUNCTIONS

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions.

Perform any general cleaning tasks using standard property cleaning products as assigned to adhere to health standards.

Perform other duties as requested including cross training in other culinary related areas.

SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES

The individual must possess the following knowledge, skills and abilities to be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.

Must be able to speak and understand the primary language(s) used in the workplace.

Requires good communication skills. 

Must possess basic computational ability.   

Working knowledge of accepted sanitation standards.