Posted 3w ago

Dietary Cook/Aide (day/nights)

@ Continuum Healthcare
United States
OnsiteFull Time
Responsibilities:prepare food, maintain sanitation, supervise staff
Requirements Summary:High school diploma; SERVSAFE certification; long-term care cooking experience; knowledge of sanitation; 1 year LTC cooking experience.
Save
Mark Applied
Hide Job
Report & Hide
Job Description

Cook - PM

Serenity Spring Senior Living at Jasper Rehabilitation and Nursing Center

 

 

The Serenity Spring Senior Living at Jasper Rehabilitation and Nursing Center is seeking a Cook Candidate must be able to work in fast paced environment and supervise support staff.

Responsibilities of Cook/ Supervisor:

  • Prepare food in accordance with sanitary regulations as well as our established policies and procedures
  • Ensure that safety regulations and precautions are followed at all times by all personnel
  • Follow established Infection Control Precautions policies and procedures when performing daily tasks
  • Assist and direct daily or scheduled cleaning duties in accordance with established policies and procedures
  • Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained
  • Report all hazardous conditions or equipment to the Food Service Director immediately
  • Assist in maintaining food storage areas in a clean and properly arranged manner at all times

Requirements of Cookr:

  • High School Graduate/ High school or equivalent
  • SERVESAFE Certified
  • Cooking background in long-term care facility and /or Culinary Education
  • Knowledge of food sanitation and batch cooking
  • Long-Term Care Cooking Required: 1 year