Seasonal Line Cook

@ Sage Hospitality Group

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Asbury Park, New Jersey, United States

$20-$25/hrOnsiteSeasonal

Responsibilities:prep ingredients, cook meals, maintain station

Requirements Summary:Seasonal line cook role requiring kitchen skills and shift work in a hotel setting; pay $20-$25 per hour; located in Asbury Park, NJ.

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Job Description

USD $20.00 - USD $25.00 /Hr.