Position: Assistant General Manager
Location: Eugene/Springfield

At DHC, we serve up more than just mouthwatering chicken; we serve up teamwork, leadership, and fun! As an Assistant General Manager, you’ll work closely with the GM to ensure smooth daily operations, keep costs in check, and make sure every guest leaves with a smile and a full belly.

What You’ll Do:

• Be the Boss: Oversee daily restaurant activities, support your crew, and make sure everyone’s crushing their job.
• Lead the Charge: Train, coach, and guide your team to be the best – all while keeping the energy high!
• Delight Guests: Guarantee top-notch service and resolve any guest concerns in a flash.
• Handle the Heat: Ensure food safety and maintain a clean, inviting space where both employees and customers feel at home.
• Make Smart Moves: Help manage labor, budgets, and cash deposits like a pro.

Why You’ll Love It Here:

• Competitive pay with room for growth
• Work side-by-side with an awesome crew
• Gain valuable management experience in a supportive, high-energy environment
• Be part of a company that lives by its values: Leadership, Service, Teamwork, Fun, and Kindness!

What You Bring:

• At least 2 years of Leadership experience (restaurant, retail, or convenience store is a plus)
• Restaurant General Manager experience preferred
• Positive vibes, strong organizational skills, and a passion for great food and service
• High volume drive thru operations experience
• A valid driver’s license and food handler’s permit
• Bilingual in Spanish? That’s a plus!

If you’re ready to make a difference, lead an amazing team, and bring the heat to DHC, apply now and let’s get cooking! 🌶️