Posted 5d ago

Night Chef de Partie

@ Lore Group
London, England, United Kingdom
OnsiteFull Time
Responsibilities:execute menus, lead team, maintain quality
Requirements Summary:Experience in hotel or high-end events kitchen; strong leadership and organisational skills; focus on food quality and presentation; able to manage a night shift section and collaborate with teams.
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Job Description

A lifestyle Hotel based on London’s eccentric South Bank. With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it's your London anchor on the River Thames.

Who we are…Lore Group is an international hospitality company that designs, transforms, manages and operates hotel and food and drink concepts in notable cities across Europe and the United States. We deliver approachable and inspired spaces to our guests from around the world – thoughtful design, intuitive service, and stories that last is at the core of everything we do. Our diverse portfolio of award-winning properties includes Pulitzer Amsterdam and Sea Containers London, Riggs Washington D.C. We believe passion, a clear vision and best-in-class talent leads to extraordinary results.  

The Events Night Chef de Partie 

The Events Night Chef de Partie at Sea Containers Hotel is a critical role within the culinary team, specializing in overseeing and executing culinary operations during evening events. This position involves leading a specific section of the kitchen during nightime events, ensuring the preparation and presentation of dishes meet high standards, and collaborating with the night culinary team to deliver exceptional experiences. The role will report directly to the Events Head Chef and will have a dotted reporting line to the Executive Chef at the location the position is based at. 

Key Responsibilities

  • Execute and deliver high-quality event menus during evening and night-time service
  • Lead and support junior chefs, cooks, and kitchen assistants on shift
  • Maintain consistency, presentation, and flavour through strong quality control
  • Collaborate with the wider events and culinary teams to meet client expectations
  • Support set-up and breakdown of event kitchens and night operations
  • Assist with stock control and ordering for night events
  • Uphold the highest standards of food safety, hygiene, and compliance
  • Engage with clients during events, responding professionally to feedback or requests

About You

  • Proven experience in a hotel or high-end events kitchen environment
  • Strong communicator with confident leadership and organisational skills
  • Passionate about food quality, detail, and presentation
  • Calm under pressure with excellent problem-solving ability
  • Comfortable building relationships across teams and with clients
  • Aligned with the Lore Group values of family, discovery, detail, and spirit

At Sea Containers London we are committed to giving our employees the skills and support required to deliver extraordinary experiences, and most importantly, to grow in their careers. On top of this we also like to offer our teams a wide range of benefits including:

  • Guest experience including dinner and drinks

  • 6 complimentary nights a year at any Lore Group hotel

  • Lore Group Employee & Immediate Family Rates

  • Lore Group Friend and Family Rates

  • 50% Employee discount and 25% Friends and Family discount at over 800 partner hotels via Lore Discovery

  • 50% discount in Lore Group restaurants and bars

  • Discounts in our spa and cinema

  • Contribution towards Health - Cash Plan

  • 2 days paid volunteering leave per year

  • Life Assurance

  • Length of service incentives (additional holiday)

  • Bespoke training programmes

  • Free meals on duty

  • Incentives such as Ride-to-Work and season ticket loan

  • Quarterly employee award ceremony and company staff parties

  • Employee assistance programme

Location: London