FOOD & BEVERAGE TEAM MEMBER - Holland Civic Center Place
HCC SFM, LLC
LOCATION: Holland, MI
DEPARTMENT: F&B
REPORTS TO: GENERAL MANAGER
STATUS: PART-TIME (NON-EXEMPT)
ABOUT THE COMPANY:
Holland Civic Center Place is an event, recreation, entertainment and community destination focused on improving the health and economic vitality of Holland, MI. You will be joining a service-minded team in an environment focused on fun, fulfillment and built to enrich the community.
Holland Civic Center Place is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.
SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.
POSITION SUMMARY
The Food & Beverage Team Members is responsible for assisting with our food & beverage areas to provide quality service as well as consistent food and beverage products.
PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:
- Assist customers as needed with outstanding customer service to take orders for food, snacks, drinks, and treats
- Operate an electronic cash register and credit card machine
- Ability to accurately complete sales transactions using cash register/POS System
- Assist with food prep and cooking
- Lend support to other leaders and team members
- Keep all food service areas clean and neat
- Balance cash drawer at end of shift
- Setup/breakdown rooms with tables and chairs according to floor plan
- Other various duties as assigned management
MINIMUM QUALIFICATIONS:
- Must be 18 years or older
- Must be able to work weekends
- Willingness to follow directions
- Friendly customer service demeanor
- Ability to communicate in a positive, friendly manner with patrons
- One year of customer service experience with general public preferred
- Prior experience in the food and beverage industry is a plus
WORKING CONDITIONS AND PHYSICAL DEMANDS:
- Must be able to lift 40 pounds
- May be required to stand for extended periods of time
- Facility has intermittent noise