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Posted 1mo ago

Messina Hof Harvest Green Server Assistant

@ Messina Hof
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Richmond, Texas, United States
OnsitePart Time
Responsibilities:Expedite food, Clear tables, Prepare tables
Requirements Summary:At least one year of customer service experience; knowledge of proper food handling procedures; ability to work in a fast-paced environment; ability to stand for extended periods; ability to lift over 50 lbs; TABC and Food Handler certificates.
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Job Description

Job Status: Part-time



FLSA Status: Non-Exempt



Work Schedule: Varies



Reports To:  General Manager



Amount of Travel Required: N/A



 



Messina Hof Company Overview:



Established in 1977, Messina Hof was developed from a family owned and operated vineyard and winery in Bryan, Texas. Messina Hof is dedicated to high quality world-class Texas wine production and genuine hospitality in its winery and resort facilities located in Bryan, Fredericksburg, Grapevine, and Richmond, Texas. Messina Hof has doubled in size since 2012, and its annual wine production has grown to more than 200,000 gallons. Messina Hof’s continued dedication to innovation, excellence, and family traditions is exemplified in its premium wines of distinction and landmark wine country destinations. It has also been continuously named the most awarded winery in Texas. Messina Hof is made up of a team of honest and passionate people of character that desire to be part of a rapidly growing company in an exciting and thriving industry.



 



POSITION SUMMARY



As a Messina Hof Harvest Green Server Assistant, you will be responsible for running food to appropriate tables, assisting servers with bussing tables, rolling silverware and more.  You will need to be well-organized and able to work in a fast-paced environment.  You should demonstrate effective communication skills and achieve excellent customer service at all time.  



 



ESSENTIAL FUNCTIONS



Reasonable Accommodations Statement



To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.



 



Essential Functions Statement(s)




  • Expedite food to appropriate tables in a timely manner

  • Clear tables of dirty plates, utensils, and glassware

  • Prepare tables for new customers by wiping down tables, sweeping around and underneath the tables and setting napkins and condiments

  • Roll utensils in napkins accordingly

  • Respond to customer requests

  • Ensure the server stations are adequately stocked with necessary restaurant supplies

  • Perform other duties as required including assisting other departments as needed