The Maintenance Technician is responsible for safely troubleshooting, repairing and installing equipment within the manufacturing facility and ensuring that quality products are produced timely and efficiently. 

Responsibilities: 

• Demonstrate basic knowledge and proper use of hand tools


• Troubleshoot and safely repair basic mechanical, hydraulic, and pneumatic equipment, and components


• Effectively prioritize equipment issues in order of importance, manage downtime, and communicate issues to peers and leadership. Escalate issues to experts or external resources as needed


• Read and interpret equipment drawings and OEM Manuals for packaging equipment


• Read and follow instructions regarding daily expectations, requirements, or specifications


• Accurately complete all work order and quality paperwork


• Report environmental, health, and safety concerns to leadership


• Troubleshoot and fix issues as they arise in a timely manner to allow production to meet business demands


• Maintain a clean and sanitary workstation and maintenance shop


• Follow all safety procedures and actively participate in safety training and safety system ownership initiatives


• Maintain safe and efficient use of equipment, tools, and person; reports any injury, accident, or unsafe condition to supervisor immediately


• Support and comply with GMP’s; understand and follow emergency action plan


• Support food safety, quality, and legality


• Ensure the operation is providing food-safe, quality products which meet or exceed all product specifications and regulatory requirements


• Other duties as assigned