Posted 3mo ago

Catering - Prep Cook (Seasonal, 20-30 hours per week, mid-May to mid-September)

@ Wolf Trap Foundation for the Performing Arts
Vienna, Virginia, United States
OnsiteSeasonal
Responsibilities:Assist prep, Kitchen duties, Other duties
Requirements Summary:Must be at least 16; ability to lift 50 lb; culinary/catering experience helpful.
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Job Description




















Work Schedule:



Hours dependent on performance schedule



Position Location:



100% On-site



Pay Rate:



$19.10/hour



Benefits:



403(b) Retirement Plan; Complimentary tickets to select performances; Discounts at Concessions and the Gift Shop




 



 



DUTIES AND RESPONSIBILITIES:




  • Assist with food prep and daily kitchen duties.

  • Other duties as assigned.