Job Description:

The Busser will provide support to the food server by attending to the needs of guests.

Job Requirements:

· Provide supplies to servers.

· Polish and stock equipment for operations (silverware, linens & glassware).

· Sets up, clear, and clean tables before, during, and after the service.

· Sets up the tables with tabletop equipment per design.

· Ensure that guest tables are always maintained to our standards and in a timely fashion.

· Ensure coffee is made and ready to be served.

· The ability to assist servers as requested.

· Perform all opening and closing side duties.

· Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.

· Other duties as assigned.