As a Server, you will be responsible for providing service to each guest courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. As a server, you will be responsible for promptly greeting guests and accurately taking orders, prepare and deliver beverages and appetizers in a timely manner, deliver entrees immediately, provide quality check backs with all guests, receiving payment and being responsible for all transactions, while checking their sections for newly seated tables. The server also assists with cleaning tables, transporting dishware to the kitchen and doing assigned side work. A qualified applicant must have excellent communication skills, the willingness to work with others as a team, and exert fast-paced mobility between the dining room and kitchen for periods of up to 6 hours in length.