IMMEDIATELY HIRING after passing Pre-Employment

Take your career to the next level and join our exciting team. The Gluten Free Baking Company offers employees excellent benefits including:

• Competitive Wages
• Shift & Time: Sunday – Saturday (shift & schedule may vary)
• Growth and Development Opportunities
• Paid Time Off
• Medical, Vision, and Dental Benefits
• 401(k) + Profit Sharing

Job Title: Maintenance Supervisor
Location: Tualatin, OR
Employment Type: Full-Time | Hourly

Primary Duties and Responsibilities:

• Supervise the maintenance team, including scheduling, assigning work, training, coaching, and performance management.

• Maintain, service, and repair specialized ovens, mixing machinery, conveyors, product handling systems, and other equipment used in baked goods production.

• Ensure compliance with all safety policies, including Lockout/Tagout (LOTO) procedures, OSHA standards, and company guidelines.

• Maintain accurate maintenance and compliance records.

• Assist production teams on the floor to minimize downtime or provide coaching/training when needed.

• Communicate effectively with management, coworkers, and team members.

• Work safely around equipment and products emitting heat (approximately 400°F) and in environments with moving machinery, chemicals, dust, noise, humidity, and outdoor conditions.

Job Requirements:

• High school diploma or GED required.

• Minimum 3 years of experience as a maintenance technician; supervisory experience preferred.

• Knowledge of manufacturing plant equipment.

• Competent welding skills and basic electrical troubleshooting skills.

• Ability to read mechanical blueprints and electrical schematics.

• Proficiency with basic office computer software (Word, Excel, email).

• Strong teamwork, communication, and problem-solving skills.

• Ability to lift up to 50 lbs., climb ladders, and work at heights up to 50 feet.

• Available to work all shifts and weekends.

• Ability to follow detailed instructions and maintain composure in a fast-paced environment.

• Commitment to learning and following safety, food safety, and departmental procedures.

Skills & Competencies:

• Friendly, courteous, and tactful in interactions with coworkers.

• Strong team-oriented mindset.

• Mentally alert and able to perform tasks safely around potential hazards.

• Ability to perform duties efficiently and accurately while supporting the maintenance team on the floor as needed.