HiringCafe
Posted 3w ago

Diamond Lake: Food and Beverage Team Member

@ Team Outsider
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Owensboro, Kentucky, United States
$10-$12/hrOnsiteSeasonal, Part Time
Responsibilities:Prepare food, Serve guests, Maintain cleanliness
Requirements Summary:Part-time seasonal role requiring basic food prep, customer service, and teamwork.
Technical Tools Mentioned:Point of Sale, Kitchen equipment, Sanitation equipment
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Job Description

Join Team Outsider’s Food & Beverage Team!

Do you love creating delicious experiences that leave a lasting impression? Are you passionate about providing top-notch service with a smile? Join Team Outsider's Food & Beverage Team and help us deliver extraordinary hospitality at our growing network of campgrounds! This is a part time seasonal role, the 2026 season runs from mid May to the start of November.


Why You’ll Love This Job:

  • Satisfy Taste Buds: Prepare and serve delicious food and beverages that fuel our guests' adventures.
  • Mix It Up: Enjoy a dynamic role with a mix of food preparation, customer interaction, and teamwork.
  • Make a Difference: Play a key role in creating a positive and memorable dining experience for our guests.

About the Role:

As a Food & Beverage Team Member, you'll be the face of our campground's culinary experience. You'll prepare and serve delicious food and beverages, maintain a clean and sanitary environment, and ensure every guest interaction is friendly and welcoming. Your passion for food and hospitality will create a positive and satisfying experience for all who dine with us.

What You’ll Do:

  • Prepare with Care: Safely handle, store, and prepare food items according to our standards.
  • Serve with a Smile: Greet guests with enthusiasm, take orders, and serve food and beverages with a friendly demeanor.
  • Keep it Clean: Maintain a spotless and sanitary food preparation and dining area.
  • Be a Team Player: Collaborate with your fellow team members to deliver exceptional guest experiences.
  • Master the Menu: Become knowledgeable about our menu offerings and assist guests with their selections.

What We’re Looking For:

  • Passion for Food and Hospitality: A genuine desire to create a positive and satisfying dining experience for our guests.
  • Culinary Skills: Basic food preparation experience and knowledge of kitchen equipment.
  • Customer Service Superstar: Excellent communication and interpersonal skills.
  • Team Player: Collaborative and supportive team member.
  • Cleanliness Champion: Committed to maintaining a clean and sanitary work environment.

Physical Requirements:

  • Must be able to lift and carry 25 pounds occasionally and 10 pounds regularly.
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance.
  • Must be able to hear and speak clearly, and communicate comprehensively.
  • Must be able to stand for long periods of time (up to 80%).
  • Must be able to bend, stoop, kneel, crouch, and climb.

If you’re ready to be part of a team that values hospitality, teamwork, and growth, we’d love to meet you! Apply today and help us create unforgettable outdoor experiences.