Description

Wolfgang Confectioners is a fast growing, mission driven confectionary manufacturer looking for great people to help us Make Candy and Bless Lives. Driven by our core values, Be Wolfgang: Be Willing, Be Positive, Be Detailed, Be Consistent and Be Humble, we aim to create an outstanding team and working environment to serve our customers and community.

Wolfgang Confectioners currently has an opening for a Food Safety and Quality Assurance Manager at our Camp Hill location.

This role is responsible for coordinating, communicating, training, and maintaining food safety process standards at the facility. This individual will manage the coordination and execution of all day-to-day food safety and internal and external quality systems and pre-requisite programs. This role will also provide full back up for the Director of FSQA and may be reassigned or assigned specific duties in Wolfgang facilities. This is a highly technical position that will directly impact the level of food safety and quality.

First Shift Hours with ability to shift as needed to support the business.

Job Description and Duties

·       Attainment of SQF Food Safety and Quality Codes for Manufacturing across the facility.

·       Serves as company Preventive Controls Qualified Individual (PCQI).

·       Oversight and CI of the Hazard Analysis Critical Control Point (HACCP) program.

·       Manages audit coordination and execution.

·       Manages customer complaints to ensure compliance and root cause analysis.

·       Obtains excellent quality audit results.

·       Manages quality related third-party contract service providers including, but not limited to pest control, etc.

·       Assigns internal CARs, oversees completion, and performs effectiveness evaluations as assigned.

·       Assists with FSQA curriculum development and instruction to ensure understanding and compliance with GMP’s and sanitation SOP’s, allergen awareness, food safety and food security concepts, attaining food quality standards, and ensuring proper documentation of all training and knowledge verifications.

·       Maintains updated personal Food Safety certificates from all applicable trainings (HACCP, SQF, etc.).

·       Serves as direct back up to the Director of FSQA.

·       Oversight of Quality Assurance team and Sanitation team.

Annual salary starting at $90,000.00, dependent upon skills, certifications, and experience. 

Requirements

Personal Protective Equipment required:

Must be able to wear all required personal protective equipment

• Smock
• Hair net
• Hearing Protection when required
• Gloves when required

Other knowledge, skills, and abilities:

• Minimum BA or BS degree (preferred).
• Minimum five (5) years related food safety and quality experience.
• HACCP credentials.
• Certified SQF Practitioner.
• Preventive Controls Certified Individual (preferred).
• Internal Auditor (preferred).
• Strong verbal and written communication skills.
• Prior supervisory experience required.

Summary

Wolfgang Confectioners is a drug free workplace.

An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against based on disability.

This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.