Description

JOB SUMMARY: 
• Maintains, and repairs machinery, equipment, physical structures, and piping systems. Utilize industry Best 
Practices to perform maintenance activities including corrective maintenance (CM), preventative 
maintenance (PM) and predictive maintenance (PdM) for various industrial systems including but not 
limited to plant utilities, ammonia refrigeration, HVAC, steam, water, gas, wastewater, compressed air, and 
building systems. 
• Able to troubleshoot and repair pumps, valves, hydraulic systems, steam system, air compressor system,
optical sorters, process equipment that utilize PLCs, VFDs, and sensors, and electrical components including 
small motors (below 5HP), control panels, and gearboxes.
• Able to use shop equipment such as drill press, brake, plasma cutter, pipe threader, power tools, etc

• Must be able to safely apply knowledge and troubleshooting skills to all assigned facility systems. Supports 
all programs and policies that ensure that product is of the highest quality, meets specifications while 
championing Food Safety and Good Manufacturing Programs

Summary

We are seeking a qualified Mechanic I/II for our Boardman vegetable processing facility. Qualified individuals should have a mechanical, electrical or instrument and controls background or education. Candidates Should have experience performing maintenance work in an industrial food manufacturing or similar industry, and be familiar with industry best practices, safety regulations, and safe work practices.