About Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. This diverse collection of properties reflects Southern California's natural beauty, love for active lifestyles and exceptional hospitality. Our hotels combine classic and modern design, farm-to-table restaurants and energized bars, three beautiful marinas and the iconic Humphreys Concerts by the Bay entertainment venue. 

Our Culture: At Bartell Hotels you will find a team of incredibly friendly people who are committed to exceeding guest expectations every day. The Bartell Hotels culture emphasizes respect, pride, teamwork and development. When you work at Bartell Hotels, you are encouraged to think entrepreneurially, and you are empowered to perform and show leadership in ways that can help advance your career. We often look within to promote deserving colleagues at all levels. Bartell Hotels embraces colleague diversity, inclusion and equity, and is firmly committed to respecting and appreciating each colleague. 

Bartell Hotels is an equal opportunity employer.

Primary Objective of Poolside Server Position

Provides excellent guest service while serving food & beverages to patrons in pool area(s) 

Responsibilities 

• Takes food
  & beverage orders for poolside guests and enters into POS.
• Collects cocktail
  orders from Bartender, adds appropriate garnish, places on tray, and serves to
  patrons with cocktail napkins.
• Ensures payment
  is obtained for all orders.
• Takes orders
  for and serves light meals and hors d'oeuvres.
• Requests
  identification from customers when legal age is questioned.
• Removes
  empty or dirty glasses and bottles and returns them to the bar or kitchen.
• Checks for
  supplies such as sugar, salt, stir sticks, straws, napkins, bar towels, and
  matches; requisitions additional supplies as needed

Other duties may be assigned as needed 

Physical Demands & Work
Environment 

While
performing the duties of this Job, the employee is regularly required to stand;
walk; use hands to finger, handle, or feel; reach with hands and arms; talk or
hear and taste or smell.  The employee is
frequently required to climb or balance and stoop, kneel, crouch, or crawl, and
lift and/or move up to 50 pounds.  The
employee is frequently exposed to outside weather conditions and the noise
level in the work environment is usually moderate to loud