Posted 3w ago

Line Cook Variable Shifts at Pioneer Crossing in Dayton

@ Truckee Gaming
Dayton, Nevada, United States
OnsiteFull Time
Responsibilities:prepping food, maintaining standards, communicating management
Requirements Summary:Experience as Prep Cook or Line Cook; fluent English; professional and team-oriented.
Save
Mark Applied
Hide Job
Report & Hide
Job Description

Description

Pioneer Crossing Casino in Dayton, Nevada is looking for a Line Cook! 

The Line Cook performs any duty or task required by the Kitchen Manager or F&B Manager and prepares all menu items to established specifications.


Qualifications: 

Minimum one year’s experience working as a Prep Cook or Line Cook in a casual dining restaurant preferred. Must be able to read, write, and speak English fluently.  Must be professional, friendly, reliable and be able to get along with coworkers and work as a team.

Requirements

Essential Job Functions: 

  • Works on the line and in the kitchen as directed by Management. 
  • Communicates with leads & management.
  • Must be able to always maintain a high standard of professionalism.
  • Preps food for service following all Health Department codes and practices.
  • Ensures that every dish or menu item prepared is up to established standards prior to leaving the Kitchen for table service.
  • Must be able to multitask and work in a fast-paced, high-pressure environment.
  • Ensures that food items (both hot and cold) are properly stored, labeled, and rotated.
  • Assists with putting food shipments away as needed. 
  • Adheres to all departmental, health, and safety standards.
  • Ability to work in a high pressure, fast-paced environment.
  • Ensures efficient delivery and proper presentation of meals.
  • Stocks any items that need replenishing daily.
  • Preps bulk items as required according to recipe with product consistency and quality as primary concerns. 
  • Maintains cleanliness and personal hygiene in accordance with all state/government agency rules and requirements.
  • Other duties as assigned.


Work Environment and ADA Requirements:

  • Must be able to stand for entire shift. 
  • Must be able to work in an environment with loud background noise. 
  • Must be able to lift, push, pull and carry up to 50 pounds. 
  • Must be able to stoop, bend, reach, twist, crouch, squat, lift. 
  • Must be able to listen and respond to visual and aural cues. 
  • Must be able to operate within confined spaces and perform acts of repetitive motion.


Work Cards/Licenses/Certificates:

  • ServSafe Certification preferred but not necessary