Server Job Description

We are looking for motivated team members to serve our guests. Candidates must be quick thinking and fast on their feet. Strong, friendly customer service skills are a must for anyone applying. The following qualifications will be necessary for those interested in this position.

Key Responsibilities

Learn and maintain a working knowledge of the food and beverage menus as well as specials being offered

Take timely and accurate orders from guests

Maintain excellent time-management skills to ensure that all guests receive the best service possible

Ability to effectively communicate with fellow employees and guests

Cash handling and POS experience is required

Maintain bar, restaurant, and patio areas keeping them clean, clutter-free, and sanitized

Run food and drinks from the kitchen and bar to the guests

Ability to follow proper food-handling practices

Restocking, cleaning, and reorganizing the restaurant at the end of the shift

Ideal Candidate Profile:

Must be 21 years of age or older.

Holds a current TABC certification.

Proficient with computer systems, including POS.

Exhibits a positive disposition with superior communication skills.

Able to lift 50 pounds.

Able to stand for extended periods of time (up to 6 – 8 hours).