Posted 2mo ago

Pastry Chef Manager

@ Kneaders Bakery & Cafe
Provo, Utah, United States
$15-$18/hrOnsiteFull Time
Responsibilities:leading pastry, coordinating tasks, maintaining cleanliness
Requirements Summary:Leadership role overseeing pastry team; early morning shift; 2+ years pastry experience; strong attention to detail; dependable team player.
Save
Mark Applied
Hide Job
Report & Hide
Job Description

Pastry Chef - Early Morning Shift (5am Start) - Full Time

We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable, detail-oriented, and committed to long-term growth with us.

What We're Looking For:

  • A true passion for pastry and food

  • Someone who thrives in early morning hours - shift starts at 5am, 5 days a week

  • At least 2-year commitment

  • A sense of urgency and the ability to work clean, organized, and efficiently

  • Strong attention to detail and consistency in execution

  • Leadership skills - you'll be managing 1-2 pastry assistants

  • Willingness to follow recipes, take direction, and accept feedback professionally

  • Dependability and a team-first attitude

Responsibilities:

  • Prepare high-quality pastries, breakfast items, and pastries according to our established recipes

  • Oversee and coordinate the daily tasks of the pastry team

  • Maintain kitchen cleanliness and uphold food safety standards

  • Ensure consistency, portion control, and presentation standards

  • Help maintain inventory and assist with ordering as needed

  • Collaborate with the team to improve operations

What We Offer:

  • Competitive pay based on experience

  • Bonus structure based on performance and bakery goals

  • A supportive, respectful work environment

  • Opportunities to grow and refine your skills with a committed team

Requirements:

  • 1+ years experience in a professional pastry kitchen is preferred

  • Strong work ethic and punctuality

  • Ability to lift up to 50 lbs and stand for extended periods

  • ServSafe or food handler certification preferred

  • Must be available to start shifts at 5am

If you're looking for a long-term home where your work is valued and you can grow professionally, we'd love to meet you.