ancc Food and Beverage Internship

Fairfax summer season 2026

FFX Food & Beverage Intern

Location: Fairfax

Job Description

Army Navy Country Club, a prestigious private member-owned Platinum Country Club with two locations in Northern Virginia. Army Navy Country Club is seeking a dedicated and enthusiastic Food and Beverage Intern to join our Fairfax facility. This is a Seasonal, immersive internship opportunity that offers hands-on experience in the dynamic world of food and beverage operations.

Primary Responsibilities

- Collaborate with the Food and Beverage Team to ensure the delivery of 5-Star service to our esteemed members and their guests.

- Coordinate with Food and Beverage Team, assisting in maintaining a high standard of service quality.

- Engage in front-of-house (FOH) food and beverage operations, taking an active role in daily activities such as serving tables, hosting, food-running and other line-level positions.

- Engage in banquet operations and vendor relations. This includes scheduling, purchasing and inventory. 

- Assist with menu planning & development

- Learn and practice the hiring process

Qualifications and Standards

- Enrollment in a hospitality or culinary program is preferred.

- Strong interpersonal skills and an ability to work in a dynamic, team-oriented environment.

- Excellent organizational skills and a problem-solving mindset.

- Willingness to be hands-on and learn various aspects of food and beverage operations.

- Availability to work at Fairfax, Virginia location

- Ability to work during varied hours of the day as well as weekends and holidays

- Ability to work outside in various weather conditions

- Ability to push, pull and lift 40 lbs.

Suggested:

- Required by a program to complete an internship. 

This job is a civilian position and does not require military service (including commission and enlistment)