Posted 1w ago

Hotel General Manager - Country Inn & Suites

@ Sand Hospitality
Mankato, Minnesota, United States
$90k-$100k/yrOnsiteFull Time
Responsibilities:lead operations, drive revenue, manage p&l
Requirements Summary:Leads all hotel operations, drives RevPAR and group sales, manages P&L, and builds a strong leadership team.
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Job Description

Hotel General Manager – Country Inn & Suites by Radisson | Mankato, MN

Full-Service Hotel | Banquet & Conference Operations | Revenue-Driven Leadership

Lead the overall performance of the Country Inn & Suites by Radisson – Mankato, MN, a full-service hotel with banquet, conference, and on-site dining operations. This role is responsible for driving RevPAR, occupancy, group pace, banquet revenue, and total hotel profitability, while delivering a high-quality guest experience and building a strong leadership team.

This is a hands-on, revenue-focused Hotel General Manager role overseeing rooms, food & beverage (including Legends Bar & Grill), and conference/event operations in a competitive regional market.

Why This Role Stands Out

  • Lead a full-service hotel General Manager role with multiple revenue streams: rooms, dining, banquet, and conference space
  • Direct ownership of group sales, event strategy, and banquet profitability
  • High-impact role driving market share, RevPAR growth, and operational performance
  • Opportunity to position the hotel as a leading conference and event venue in Mankato
  • Visible leadership role with influence on team culture, guest experience, and financial results

 What You’ll Own (Key Results)

  • RevPAR, ADR, and Occupancy Growth
  • Group Sales Pace & Conference Utilization
  • Banquet & Catering Revenue Performance
  • Hotel P&L and GOP Targets
  • Guest Satisfaction & Online Reputation
  • Team Engagement and Retention

 About the Property

  • The Country Inn & Suites by Radisson – Mankato delivers a full-service hospitality experience, including comfortable accommodations, on-site dining at Legends Bar & Grill, and flexible banquet and conference facilities serving corporate groups, events, and the local community.

Core Responsibilities

Full-Service Hotel Operations

  • Lead all departments: Front Office, Housekeeping, Maintenance, Sales, Food & Beverage, and Banquets
  • Ensure consistent execution across guest rooms, dining, and event operations
  • Oversee on-site dining, including Legends Bar & Grill, as part of the full-service guest experience. Be a integral part of growing the Legends brand.
  • Maintain and exceed brand standards for Country Inn & Suites by Radisson

Banquet, Conference & Group Strategy

  • Drive conference, meeting, wedding, and event business
  • Build and manage a strong group pipeline and booking pace
  • Maximize banquet space utilization and pricing strategy
  • Ensure high-quality execution of events, catering, and conference services

Revenue & Sales Leadership

  • Lead total revenue strategy across rooms, F&B, and events
  • Partner with Revenue Management on pricing, forecasting, and inventory optimization
  • Develop relationships with corporate accounts, local organizations, and event planners
  • Identify opportunities to increase group bookings and local demand

Financial & P&L Management

  • Own full hotel P&L, budgets, and forecasts
  • Analyze performance and take action to improve profitability
  • Manage labor costs, operating expenses, and cost controls
  • Ensure strong financial reporting and internal controls

Team Leadership & Culture

  • Recruit, develop, and retain a high-performing leadership team
  • Drive accountability, performance standards, and execution
  • Foster a culture of service excellence and operational discipline
  • Partner with HR on employee relations and compliance

Guest Experience & Market Presence

  • Maintain a visible presence across hotel and event spaces
  • Resolve guest concerns and elevate service standards
  • Represent the hotel within the Mankato business and events community
  • Position the hotel as a preferred venue for meetings, conferences, and group events

What We’re Looking For

  • Proven success as a Hotel General Manager, Assistant General Manager, or Hotel Operations Leader
  • Experience in a full-service hotel with banquet and conference facilities
  • Strong track record of driving RevPAR, group sales, and total revenue growth
  • Solid understanding of hotel financials, P&L management, and cost control
  • Ability to lead multi-department operations and revenue streams
  • Strong leadership, communication, and execution skills

Compensation & Benefits

Salary Range: $90,000 – $100,000 annually (based on experience and qualifications).  Relocation assistance is available.

Total Rewards Include:

  • Medical insurance (~$50/month employee coverage)
  • Dental and vision coverage
  • Company-paid life insurance
  • Short-term & long-term disability
  • Voluntary life & AD&D options
  • FSA & HSA programs
  • Generous PTO
  • 401(k) with company participation
  • Financial advisory services
  • Wellness and employee support programs