The job of Cafe Cook is done for the purpose/s of cooking, baking and preparing food items that meet mandated nutritional requirements and/or requests of students/staff; verifying quantities and specifications of orders; and maintaining facilities in a safe and sanitary condition.

 

This job reports to the Cafe Site Manager.

 

Essential Functions:

• Cleans utensils, equipment, as well as storage, food preparation and serving areas


• Estimates food preparation amounts


• Evaluates prepared food for flavor, appearance and temperature


• Inspects and inventories food items and/or supplies


• Oversees and participates in the preparation, cooking and serving of food and beverage items


• Prepares documentation, (e.g. production sheets, daily reports, inventory logs, equipment order forms, etc.)


• Procures food items, equipment and supplies from warehouse and/or outside vendors


• Serves one or more items of food (selected locations only)


• Stocks food, condiments and supplies


• Assists other personnel as may be required


• Maintains confidentiality of student school lunch eligibility and participates in various activities (e.g. estimate/requisition food quantities, marketing activities, barbeques, picnics, etc.).

 

Qualifications:

• Criminal justice/fingerprint clearance


• Experience desired


• Ability to read, write and communicate clearly in English

 

7 hours daily.  This is a 10 month School Year position only.