Food Service Worker
Location: Olean General Hospital
Location of Job: US:NY:Olean
Work Type: Full-Time
Shift 1
Job Description
Under the direct supervision of the Food Service Director, the Food Service Worker performs a diverse variety of tasks related to dishwashing, tray line service, food storage, and floor stock, sanitation of the kitchen and dish room as well as other related tasks.
Education And Credentials
High school education or equivalent recommended.
Experience
No experience required. Food service experience preferable, especially experience in a healthcare setting. Able to read information necessary to perform job duties. Must follow all applicable safety procedures and environmental controls and wear appropriate PPE.
Working Conditions
Department: OGH Food and Nutrition
Standard Hours Bi-Weekly: 75.00
Weekend/Holiday Requirement: Yes
On Call Required: No
With Rotation:
Scheduled Work Hours: 7a-3p, 11a - 7p, 4p-7p
Work Arrangement: Onsite
Union Code: N35 - Non Union OGH
Requisition ID#: 13449
Recruiter: Erica R. Babcock
Grade: OLH1
Pay Frequency: Bi-Weekly
Salary Range: $16.00 - $20.63
*Wage will be determined based on factors such as candidate's experience, qualifications, internal equity, and any applicable collective bargaining agreement.
Olean General Hospital’s mission is to advance the health of our community, and we believe our diversity, equity, and inclusion (DEI) strategic work is mission- critical for the good of our workforce and the community who need and depend on our care and services. We understand that racism and health inequities stand firmly in the way of advancing the health of our community, and Olean General Hospital envisions DEI as the pursuit of equity and restorative justice for every person. We will exemplify courage and accountability through both the professing and practice of our core values for our friends, colleagues, and community. Olean General Hospital is committed to creating a culture of equity and inclusion where diversity is valued and celebrated!