HiringCafe
Posted 3w ago

Evening Dining Services Supervisor

@ Snyder Village
View All Jobs
Metamora, Illinois, United States
$22-$26/hrOnsiteFull Time
Responsibilities:Oversee operations, Develop menus, Manage staff
Requirements Summary:Must have cook experience, read/write, strong communication, patient and compassionate, able to supervise dining staff, maintain confidentiality, and comply with dress code.
Save
Mark Applied
Hide Job
Report & Hide
Job Description

Job Summary:



The Evening Dining Director will work closely with the Dining Director to oversee all aspects of dining services operations within our community. This role requires a strong leader with a passion for hospitality, culinary excellence, and customer service. The Assistant Dining Director will assist in managing staff, planning menus, maintaining quality standards, and ensuring a positive dining experience for residents and guests.



Supervisory Responsibility:



This position has no supervisory responsibilities.



Duties/ Responsibilities:




  • Support the Dining Director in overseeing all aspects of dining services, including meal preparation, service, cleanliness, and staff supervision.

  • Assist in the development and implementation of menus that meet the nutritional needs and preferences of residents while ensuring variety, quality, and presentation.

  • Collaborate with the culinary team to maintain inventory levels, order supplies, and manage food costs effectively.

  • Provide leadership and guidance to dining staff, including training, scheduling, and performance management to ensure exceptional service delivery.

  • Maintain compliance with health and safety regulations, sanitation standards, and dietary requirements.

  • Foster a positive dining environment by engaging with residents, addressing their concerns, and soliciting feedback to continually improve services.

  • Contribute to the planning and execution of special events, theme nights, and culinary promotions to enhance resident experience and community engagement.

  • Assist in budget planning and cost control measures to achieve financial goals while delivering exceptional dining experiences.

  • Stay updated on industry trends, best practices, and innovations in senior living dining services to enhance program offerings and resident satisfaction.

  • Perform other duties as assigned by the Dining Director or community leadership to support the overall success of the dining department.

  • Must subscribe to and uphold Snyder Village's Mission and Values.

  • Performs other duties as assigned.