Reports to Manager and Chef. Provide efficient, courteous, and quality service to all club members and guests poolside. Will be walking in and out of the Resort.

• Set up station/table and side work.
• Maintain the proper condition and cleanliness of serving equipment.
• Greet guests and establish identity of member (membership card).
• Take orders and serve food and beverage requests while using suggestive selling techniques for Chef’s specials, fish of the day, etc.
• Clear tables during course of service.
• Handle and expedite all guest requests in a timely manner by following proper guest check and ordering procedures.
• Maintain positive communication with kitchen personnel and precheck orders before receiving food from kitchen.
• Inform Manager of any problems or complaints.
• Perform assigned cleaning tasks.
• Responsible for payment of check.
• Perform all other duties as assigned by Supervisor and/or Manager.
• Responsible for service items, transport carts, kitchen and cleaning equipment.
• Must have Florida food handlers and alcohol awareness certifications or acquire within 30 days of hire. 
• Must be able to work a flexible schedule including day/night shifts, weekends and holidays

• High school diploma or equivalent
• Server experience preferred or related food serving experience
• General knowledge of serving

• Must be able to speak, read, write, and understand the primary language(s) used in the workplace.
• Requires good communication skills, both verbal and written
• Must possess basic computer skills

• While performing the duties of this job, the employee regularly is required to stand for long hours of the day; use hands to finger, handle, or feel; reach with hands and arms; and talk or listen. 
• The employee frequently is required to walk. 
• The employee occasionally is required to sit; and stoop, kneel, crouch, or crawl. 
• The employee must occasionally lift, push, carry, pull, or move up to 50 pounds.

The employee must be able to withstand temperature changes from kitchen to the pool area outdoors.