Loader focus on keeping the kettles with the necessary ingredients required for the recipe for production. This role will report to the BBL Supervisor. 

Description and Responsibilities

• Load kettles promptly and properly
• Must be able to work with frozen bones
• Consistently lift buckets of heavy ingredients into the kettles 
• Consistently climbing stairs with buckets
• Must be able to monitor the ingredients and the buckets
• Clean equipment and area after use
• Adherence to all department procedures and GMP's.
• Responsible for all activities involved in the maintaining the cleanliness and food safe environment of the Processing facility, surrounding area and equipment
• Ensure food safety and food defense in the plant

• All other duties as assigned

Qualifications   

• Ability to work and communicate with other plant associates and shift supervisor.
• Ability to read and comprehend instructions
• Ability to add, subtract, multiply and divide in all units of measure
• Understands Food and Safety guidelines.  
• Must be able to work in a team environment and have excellent interpersonal communication skills. 
•  Computer Proficiency   

Physical Demands of the Position: While performing the duties of this position, the employee must be able to see, speak, hear, read, walk, and stand, walk, reach with hands and arms.  for long periods. The employee must be able to pull, push, climb, stoop, kneel, crouch, crawl, balance, and lift in excess of 50 lbs. There is extensive walking required. Candidates must be able to read, write and speak English.