Posted 1w ago

Part-Time Starbucks Barista (Downtown Indianapolis)

@ Kite Realty Group
Indianapolis, Indiana, United States
OnsitePart Time
Responsibilities:Serve customers, Maintain store cleanliness
Requirements Summary:Must be at least 18; HS diploma or GED; prior food/beverage experience helpful; Starbucks experience preferred; quick learner; team player; strong interpersonal skills.
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Job Description

Job Summary



Working from downtown in 30 South, this job contributes to Starbucks success by providing world-class customer service to all customers. This job creates the Starbucks Experience for our customers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable store environment. Models and acts in accordance with Kite Realty Group and Starbucks mission and values.



 



Job Responsibilities




  • Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks.

  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team.

  • Anticipates customer and store needs by constantly evaluating environment and customers for cues.

  • Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift.

  • Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed.

  • Contributes to a positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager.

  • Delivers world-class customer service to all customers by acting with a customer comes first attitude and connecting with the customer.

  • Discovers and responds to customer needs.

  • Follows Kite Realty Group and Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift.

  • Maintains a clean and organized workspace so that partners can locate resources and products as needed.

  • Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.

  • Follows health, safety and sanitation guidelines for all products.

  • Recognizes and reinforces individual and team accomplishments by using existing organizational methods.

  • Maintains regular and punctual attendance.