Posted 3mo ago

Food Technologist

@ Nongshim America
Rancho Cucamonga, California, United States
$55k-$75k/yrOnsiteFull Time
Responsibilities:Research products, Develop packaging, Collaborate teams
Requirements Summary:Bachelor’s in Food Science or related field; 1–5 years R&D in food manufacturing; experience in product and packaging development; MS Office; English and Korean preferred; US work authorization.
Technical Tools Mentioned:Microsoft Office, Food processing software
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Job Description

Food Technologist - Product & Packaging (Mid Level)

Location: Rancho Cucamonga, CA

Responsibilities:

  • Research, develop, and improve Nongshim food products across multiple markets, including regional and consumer-specific adaptations.

  • Support product formulation and packaging development, ensuring compatibility, quality, safety, and shelf-life performance.

  • Collaborate cross-functionally with Production, Quality Assurance, Marketing, Design, and Supply Chain teams to bring products from concept to commercialization.

  • Assist in evaluating packaging materials, specifications, and functionality to support product performance and regulatory compliance.

  • Conduct product trials, testing, and evaluations, documenting results and supporting continuous improvement efforts.

  • Stay current on food industry trends, ingredients, processing technologies, and packaging innovations; recommend improvements as appropriate.

  • Maintain accurate documentation for formulations, trials, specifications, and final products to support quality and consistency.

  • Ensure compliance with applicable food safety standards, regulations, and internal quality requirements.

Qualifications:

  • Bachelor’s Degree in Food Science, Food Technology, or equivalent experience preferred.

  • 1–5 years of R&D experience in food manufacturing, product development, or related fields.

  • Experience supporting both product and packaging development is strongly preferred.

  • Bilingual proficiency in English and Korean is preferred (not required).

  • Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint) and familiarity with food processing or R&D software.

  • Strong analytical, problem-solving, and documentation skills with attention to detail.

  • Excellent communication and collaboration skills.

  • Authorized to work lawfully in the United States.


Employee Benefits

  • 100% coverage for Medical, Dental, Vision, and Life Insurance (Fully paid by company)
  • 401K Matching up to 4%
  • Cellphone Allowances
  • Mileage reimbursement
  • Employee Discounts
  • 10 Paid Vacation
  • 5 Paid Sick Days
  • 11 Paid Holidays
  • Paid Bereavement Leave
  • Employee development program
  • On-Job Training Program
  • Career-Path 
  • Lunch Catering for employees
  • Various Team building programs
  • Health Wellness

 

Job Type: Full-time

Starting Salary Range: starting $55,000.00 - $75,000.00 per year based on experience

(Negotiable depending on experience, excluding bonus and other earnings)