ESSENTIAL JOB FUNCTIONS

• Efficiently operate all stations in the Sports Bar/ADR kitchen.


• Follow directions from the Sports Bar/ADR Lead Cook


• Follow standardized recipes for the Sports Bar/ADR.


• Maintain the flexibility to work any station and shift as required.


• Ensure the kitchen area is always clean, sanitary and up to health code standards.


• Adhere to all food safety regulations.


• Keep all food storage areas clean, organized, labeled and dated.


• Ensure all equipment, tools, floors, workstations and food prep areas are clean and organized.


• Work according to Sports Bar/ADR procedures.


• Communicate clearly and effectively with kitchen staff, chefs and other team members, maintaining a positive and professional work environment.


• Understand and complete all assigned tasks.


• Contribute to team efforts.


• Perform other duties and responsibilities as assigned.