The Dream It all started with a dream. Founder's Phil and Phil dreamt of a place to bring their families, to enjoy fresh food and fun together. Their idea of mixing bold ideas, rich Peruvian flavors, and fresh ingredients kept them awake at night. Today, the dream is real. Sardi's serves millions of customers every year and employs individuals committed to making your meal memorable. Our Core Values Service We provide impeccable service to our guests and employees. Quality We combine the highest quality, greatest tastes, and fairest value. If something doesn’t meet our guest’s satisfaction, we will make it right. Purpose We create fulfilling, meaningful and engaging employment with a culture of respect for all of our employees. Consistency Our product, employees, and guests, all receive the same quality of service, regardless of which restaurant location, concept or catering function. Community We give back to the residents and guest we serve in meaningful ways. We engage our communities with pride and invite you to become part of ours.

¡ÚNETE A NUESTRO EQUIPO DE CATERING!

Estamos emocionados de ofrecerte una excelente oportunidad laboral. Actualmente buscamos personal para apoyar en el departamento de Catering para un proyecto temporal que comenzará lo antes posible en College Park, MD 20740.

Estamos buscando personas con experiencia en cocina y preparación de alimentos.

Requisitos deseados:

• Experiencia en corte de carne y vegetales
• Conocimiento en trabajo de preparación (prep work)
• Experiencia cocinando en la parrilla
• Capacidad para cocinar en grandes cantidades
• Disponibilidad para trabajar de lunes a domingo
• Disponibilidad para turnos matutinos, vespertinos o nocturnos
• Experiencia previa en restaurantes
• Certificaciones de seguridad alimentaria como Serve Safe (deseable)

JOIN OUR CATERING TEAM!

We are excited to offer you a great job opportunity. We are currently seeking staff to support our Catering department for a temporary project starting as soon as possible in College Park, MD 20740.

We are looking for individuals with experience in cooking and food preparation.

Desired qualifications:

• Experience cutting meat and vegetables
• Knowledge of prep work
• Experience cooking on the grill
• Ability to cook in large quantities
• Availability to work Monday through Sunday
• Availability for morning, afternoon, or night shifts
• Previous restaurant experience (please specify restaurant name, years of experience, and position)
• Food safety certifications such as Serve Safe (preferred)