Starting Wage: $18.00 hour

The Dish Machine Operator (DMO) is responsible for efficiently collecting, cleaning and sanitizing all service dishware, utensils, and equipment.

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

• Safely and efficiently uses dishwasher and handwash methods to ensure proper sanitation.
• Restocks all cleaned items to the appropriate areas.
• Regularly cleans and disinfects dishwasher, sinks, counter areas, shelves, and bus tubs.
• Ensures dish machine is in proper working order and reports mechanical issues to Supervisor.
• Responsible for cleaning the floors and mats in the immediate area of the dish machine and other kitchen areas as directed.
• Monitors and removes garbage throughout kitchen and food prep areas.
• Completes assigned side work duties quickly and effectively.
• Closely follows the F&B department health and personal hygiene policy.
• Other duties as directed by management.

WORK ENVIRONMENT

While performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor. The noise level in the work environment is usually moderate and can occasionally reach a high level for short periods of time.