Ready for a sweet career? Join our team at Perkins Restaurant & Bakery and you’ll discover just what you need to satisfy your sweet tooth.

We are currently hiring for Overnight Cooks.

JOB PURPOSE:

Prepares menu items according to company policies, procedures, programs, and performance standards.

DUTIES:

• Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene.
• Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.
• Stocks and rotates products on cooking line.
• Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
• Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
• Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
• Communicates with the MOD and coworkers regarding product/service deficiencies, equipment, safety problems, etc.